Bar (For Business Entertainment & Shochu) in Japan(page 5)

[Right from Tokyo Station! ] Abundant sake and extremely fresh fish! ! We also have lunch

Open on the 25th (Sat)! Chicken place! Kumamoto Prefecture's Amakusa Daio chicken and natural wine lunch - chicken soba and mini Oyako-don (Chicken and egg bowl) are popular

On the 8th (Mon.), please enjoy our signature yakitori grilled over binchotan charcoal.

[1 minute from Ginza Station] Sister restaurant of a long-established soba restaurant that has been around since 1920 ◇ Completely private room for up to 8 people in a hideaway space for adults

Hideaway Teppan-yaki. Not only is Seafood and Steak delicious, but the simple grilled vegetables are also very popular.

New and sophisticated Japanese-style meal that brings out the flavor of the ingredients

[Many completely private rooms] Enjoy "feast Japanese Japanese-style meal" using seasonal and high-quality ingredients with the taste of the four seasons.

There are seats available at the table on Monday, July 8th.

~A modern tea room space where you can relax and relax~ [Agodashi Chazuke] x [Extensive drink menu]

[Private rooms available, limited number of groups] We offer freshly cooked clay pot rice and Japanese-style meal where you can enjoy seasonal flavors. A wide selection of Japanese sake

Casual creative kaiseki and 100 brands of sake to enjoy in a modern Japanese space perfect for dates and dinners

[1 minute walk from Omotesando Station] Adult time spent with great views, carefully selected dishes, and approximately 1,800 bottles of high-quality wine

[Equipped with private rooms] Wagyu ristorante with the theme of "extraordinary experience" and "special feeling"

◆豊洲仕入れの鮮魚料理を渋谷で堪能◆和モダン空間に個室完備。最大20名様のご宴会も承ります

restaurant run by the owner of the HINOTORI group

We have reopened on June 14, 2023!

[2 minutes walk from Nishi-Umeda] Enjoy the finest tuna and sake carefully selected by a sake brewer at Kitashinchi ☆ All-you-can-drink sake available!

Fried Skewers x Innovative

~ Dishes that take advantage of the chef's carefully selected ingredients that are purchased that day ~ An old folk house-style Izakaya (Japanese-style bar) where you can enjoy the seasons.

Counter seats with a lively atmosphere. Choose as many pasta courses as you like from 6 types.