Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
Specialty Yakitori (grilled chicken skewers) made with Hinai chicken
Drink
A selection of mainly domestic wines
Food
A course where you can enjoy a variety of dishes
Space
Equipped with private rooms that can be used for a variety of occasions
【極コース】とりや幸の魅力を満喫!比内地鶏の希少部位を使った焼鳥など当店の人気料理で構成されたフルコース仕立ての至極ディナー♪ 18dishes
京鴨ロースト&区大山取りの燻製をはじめ比内地鶏の焼き鳥を中心にした人気料理が全て入ったフルコース♪充実したお料理がお愉しみいただける魅力満載の”KIWAMIコース”です!
【幸(こう)コース】当店自慢の比内地鶏・はかた地鶏・大山鶏の焼鳥と京鴨のローストなど前菜と〆のお食事も楽しめるスタンダードなフルコース仕立て♪ 14dishes
比内地鶏の焼き鳥をはじめ大山鶏・はかた地鶏などの手仕込みの串、前菜やお食事、甘味までついた人気のフルコース仕立て♪
【組数限定!OMAKASEコース】焼鳥串と酒肴のみのカジュアルプラン♪ ※カウンター席のみ・組数限定11dishes
比内地鶏をはじめとした、当店自慢の焼鳥をお楽しみ頂ける組数限定のカジュアルコースです。
Pick-up reviews selected by restaurants.
リーズナブルかつ美味いお店に与えられる称号 「ミシュラン・ビグブルマン」2年連続選出の系列店・六本木の焼鳥屋 ※ビグブルマンに選出されたのは銀座店 『とりや幸』 創業はなんと昭和30年…という歴史のある焼鳥専門店です。 歴史のあるお店…ですがお店はご覧の通り中に入るとクリーンで、シンプルモダンな造り。 程よいオトナの色気が俺好みだね(笑) カウ...Find out more
2019/08 Visitation
1times
Pick-up reviews
【訪問日 】平日 【訪問時間】19時半頃 【待ち人数】なし 【待ち時間】なし 【 味 】★★★★☆ 【 量 】★★★★☆ 【コスパ】★★★★☆ 【雰囲気】★★★★★ 【接 客】★★★★☆ 【総 合】★★★★☆ 【感 想】 友人に誘われて珍しく六本木 お店全然わからない...Find out more
2022/05 Visitation
1times
にある焼鳥屋さん。銀座の同名店の姉妹店とのこと。 雑居ビル感のあるビルの2F。エレベーターは見た感じなさそう。あるのかな? 扉をくぐってから短い通路、からのダイニング。この短く...Find out more
2022/08 Visitation
1times
Restaurant name |
Roppongi Toriya Kou
|
---|---|
Categories | Yakitori (Grilled chicken)、Izakaya (Tavern)、Wine bar |
Phone number (for reservation and inquiry)・Inquiry |
03-5413-6601 |
Reservation Availability |
Reservations available
※ご予約はコースでの御注文をお願いしております。テーブル席及び個室は幸コース又は極コースでの御予約のみ受け付けております。 |
Address |
東京都港区六本木3-14-14 VORT 六本木 briller 2F |
Transportation |
3 minutes walk from Roppongi Station on each line 2 minutes walk from Roppongi intersection towards Tokyo Tower 268 meters from Roppongi. |
Opening hours |
|
Budget |
¥8,000~¥9,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5010801013582 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
お席料として御一人様880円(税込)を頂戴しております。 |
Number of seats |
40 Seats ( 10 counter seats) |
---|---|
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people ●Private rooms are available. Private room for 6 people, 4 people, and up to 10 people. ●For private rooms, you can choose from two courses: the Sachi course or the Kiwami course. (It is possible to order additional items to the course.) ●Gift cards can be used (VJA, JCB 2 types only, excluding lunch time) |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables Please note that due to the enforcement of the revised Health Promotion Act, smoking is now prohibited on the premises. |
Parking lot |
not allowed Please use the nearby parking lot. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
BYOB |
With children |
We apologize for the inconvenience, but in order for you to enjoy your meal in peace, we do not allow children under school age to enter our restaurant. Please note. |
Website | |
The opening day |
2017.5.23 |
Remarks |
◇◆◇◆◇◆◇◆◇◆◇◆◇◆◇◆◇◆◇◆◇◆ Web reservations can be made 24 hours a day from the official website ♪ http://toriya-kou.jp/ ◆◇◆◇◆◇◆◇ ◆◇◆◇◆◇◆◇◆◇◆◇◆◇ ♪Information on sister restaurants♪ [Ginza Toriyako] [Featured in Michelin Guide] Bib Gourmand for 2 consecutive years! https://tabelog.com/tokyo/A1301/A130101/13144412/ |
閉じる
On the 4th (Sat), please enjoy our signature yakitori grilled over binchotan charcoal.
[Listed in the Michelin Bib Gourmand for two consecutive years! Toriyako] We mainly serve salt-grilled dishes to bring out the full flavor of the ingredients. Our chefs grill carefully selected ingred
...ients such as Hinai Jidori chicken over binchotan charcoal to make them juicy and spectacular. Enjoy an elegant time in a hideaway atmosphere ◆Kokoro Course 7,500 yen (tax included) A standard course that includes Grilled skewer of Hinai Jidori chicken, Oyama chicken, and other chickens, as well as an appetizer and a final meal ◆Goku Course 9,500 yen (tax included) An exquisite full course consisting of Grilled skewer of rare parts of Hinai Jidori chicken and popular delicacies