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[3 minutes walk from Shibuya Station] Enjoy a course meal of yakitori from rare local chicken cuts that only 1% of the chicken is in circulation, and wine!
1 minute walk from Shibuya Station! All-you-can-eat A5 Wagyu beef raised on our own farm, Amakusa, Kumamoto! Eat to your heart's content!
This restaurant specializes in carefully selected tuna and 40 types of local sake, all priced at 580 yen.
A sky lounge located 150 meters above ground with a spectacular view of the Tokyo Sky Tree.
Notice from Umeda store
3 minutes from Shibuya Station ◆ A hideaway sake Sake Bars Japanese-style meal that even connoisseurs will appreciate
5 minutes from Shinjuku Station [All-you-can-eat Kuroge Wagyu beef ribs from 2,500 yen] Please come and try our high-quality meat.
Simple and delicious, authentic Tempura starting from 120 yen! We are proud of our wide variety of local sake! !
[1 minute walk from Omotesando Station] Adult time spent with great views, carefully selected dishes, and approximately 1,800 bottles of high-quality wine
[1 minute from Roppongi Station] Luxurious and stylish! Enjoy wine and aged meat
We specialize in Tempura skewers and Japanese yam, and we also have natural wine, sake, and craft shochu!
[3 minutes from Daikanyama Station] Enjoy the special products and space created by a unique collaboration between Japan and France that overturns the concept of a soba restaurant
Ebisu Garden Place 38th floor [Proud authentic yakitori x carefully selected wine Spend time in a dignified Japanese space]
A bar where three generations of parents and children frequent in search of soul food. An energy stand loved by the city.
Selected for Tabelog Asian cuisine・Ethnic cuisine TOKYO "Hyakumeiten" 2024
New York's legendary Indian Cuisine Restaurants returns to Tokyo Midtown!
Chicken place! The largest chicken in Japan, Amakusa Daio chicken from Kumamoto Prefecture, is served with grilled chicken and natural wine in the evening, and chicken soba and mini Oyako-don (Chicken and egg bowl) in the afternoon.