Bistro (Open Sunday) in Japan

[2 minutes from Ikebukuro Station] Enjoy chewy fresh pasta and dishes made with attractive ingredients with wine from around the world!

★Directly connected to Nihonbashi Station & Takashimaya★For welcome and farewell parties and celebrations...for a limited time only! Pork saute using Kagoshima black pork

Bistro serving Local Cuisine centered on southern French wine and seafood. The lively interior resembles a Mediterranean bar.

"Microtrip" to the extraordinary - Pair A5 Wagyu Steak with wine recommended by a sommelier

Enjoy exquisite French French cuisine (Private rooms available for 5 to 8 people ◎ For entertaining and meeting people)

[Hidden gem just 5 minutes walk from Ebisu Station] Equipped with private rooms! Enjoy charcoal grilled carefully selected ingredients and a wide selection of wines.

[Casual French cuisine mainly featuring Kasumi duck and seafood]

1 minute from Ginza station! A wine bar where you can enjoy the special paella that won two consecutive Spanish world championships.

◇ 2 minutes walk from Nishi-Funabashi Station ◇ Just like a French bar! Enjoy French cuisine Bistro and natural wine♪

Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.

[Directly connected to Tokyo Station | Maru Building 5F] All-you-can-drink course starts from 5,650 yen for welcome and farewell parties, graduation admissions, and other celebrations!

How about Ueno Toyama's Hamburg or the original Gandhi curry in the hot season?

Buy a whole aged Japanese black beef! Familiar with fermentation and aging, which enables long-term aging from 60 days to a maximum of 150 days.

Casual French cuisine dinner in Ebisu ☆ Cafe, lunch meeting, and afternoon tea with seasonal cakes

Delicious restaurants can be found in residential areas! ︎The most cost-effective Meat Bar

Abundant fresh seafood! You can casually enjoy traditional French cuisine cuisine at this famous hideaway restaurant frequented by gourmets.

We have had a cancellation on Friday evening, June 28th, so we only have one seat left. We look forward to your reservation.

An elegant space inspired by the futuristic Victorian era and a French cuisine that combines tradition and originality by the chef.

A detached Restaurants surrounded by flowers and greenery on a cobblestone alley in Kitano, Kobe.

How about having Bistro where everything is homemade after work or with your family?