Grilled tripe (Stylish) in Japan

TONTON: A neo-popular Izakaya (Japanese-style bar) that specializes in pork and lemon sours

An affiliated store of Fujiya Hamamatsucho, a popular Grilled offal restaurant. Super fresh, specially selected offal, prepared in-house, charcoal-grilled

◎We have started serving a new menu. We look forward to your reservations.

1 minute walk from Urawa Station! The much-talked-about Hakata vegetable skewer!! Year-end party course 2,980 yen! All-you-can-drink course (for drinks only) for a whopping 500 yen!

3 minutes from Shinjuku Station◆Enjoy vegetable-wrapped skewers made with carefully selected ingredients at a reasonable price in a high-quality space where you can forget the hustle and bustle of the city.

A higher-grade Grilled offal specialty store. Enjoy the skewers, which are carefully selected from the temperature of the charcoal to the skewering process, with our secret sauce◎

A higher-grade Grilled offal specialty store. Enjoy the skewers, which are carefully selected from the temperature of the charcoal to the skewering process, with our secret sauce◎

A higher-grade Grilled offal specialty store. Enjoy the skewers, which are carefully selected from the temperature of the charcoal to the skewering process, with our secret sauce◎

Luxurious ✨ Exquisite Satisfaction (Neo-popular Grilled offal) Shirokuma-ya

Extremely comfortable! Enjoy super fresh yakitori and delicious dishes in a stylish and warm space renovated from an old house.

A higher-grade Grilled offal specialty store. Enjoy the skewers, which are carefully selected from the temperature of the charcoal to the skewering process, with our secret sauce◎

[About 5 minutes from Sakuragicho Station] A hideout behind Noge. The “Tomoe Kogyo” signboard is a landmark! "Many featured on TV and magazines"

[Smoking allowed/Private rooms available] Come try our special yakiton and highballs (foam balls) delivered directly from Shibaura! !

A place for adults to relax and enjoy "sake appetizers" made with carefully selected ingredients and Bincho charcoal that bring out the true taste.

Enjoy dishes made with fresh seafood and Towada's B-class gourmet "barayaki" in a relaxing space with all private rooms.

A new menu has been launched: super-value Yakitori (grilled chicken skewers) starting at 200 yen each.