Steak (Stylish) in Japan

【Make reservations fast! 】This is a restaurant where you can casually eat authentic French popular cuisine♪

Passing on the baton of Italian tradition from Ebisu to the world: Respecting and passing on the mythical pasta that is in danger of extinction

A Teppanyaki Restaurants on the top floor of the hotel that can be enjoyed with all five senses.

[Yakiniku (Grilled meat) to enjoy with all five senses] Enjoy Yakiniku (Grilled meat) made with Kuroge Wagyu beef "female" and "seasonal ingredients" from all over the country in a sophisticated space

Carefully selected ingredients from all over Japan, including carefully selected Wagyu beef, served with spectacular scenery.

[reserved OK! ] High-quality Bizen black beef at a reasonable price! A stylish Meat Bar in front of the station that can be used for girls' parties and year-end parties.

Directly connected to Yokohama Station ◆ Enjoy the exquisite pairing of sophisticated creative Meat Dishes and Japanese sake. After work or on a date

[Private room available] The joy of enjoying the ultimate Teppan-yaki made with the highest quality Wagyu beef and Seafood in a high-quality space [For anniversaries]

《Steak made with carefully selected ingredients》A bar that boasts authentic wood-fire grill and vegetables with no additives

Semi-private room ◎ [1 minute walk from Nakameguro Station] Counter seats with a sense of realism. Teppan-yaki specialty store for adults to enjoy with all five senses

Starting in 2024, we will be open for lunch on Saturdays, Sundays, and holidays. Ideal for entertaining ◎ Welcome and farewell party plans with private room reservations also available ◎

Restaurants where you can enjoy wood-fired Steak, Meat Dishes, and carefully selected wines in a luxurious space.

A shop where you can enjoy the fantastic Izu beef and Izu gourmet food in an extraordinary space

[4 minutes from Yamatotakada Station] Reservation required ◆ Enjoy delicious teppanyaki dishes made with homemade aged meat and natural wine

[Opening a store in Ogikubo based on 30 years of Yakiniku (Grilled meat) business] Casual restaurant offering the highest quality Japanese beef Yakiniku (Grilled meat). The famous green onion salt is a must-try

Chef's Table petit Restaurants. Available for 5 people at reserved. Also good for business entertainment.

This is an izakaya restaurant serving Cow tongue Yakiniku (Grilled meat) and Izakaya (Japanese-style bar) Yakiniku (Grilled meat) in all private rooms.

[Directly managed meat wholesale store with 104 years of history] Chiba's first Kuroge Wagyu beef specialty store run by a meat master who knows everything about beef

Spice stimulates your heart ♥ Kanayama Spice Izakaya (Japanese-style bar) you can easily enjoy addictive and enchanting spices ♪

[~Popular aged meat at a reasonable price~] We also recommend daily menus using locally produced and locally consumed ingredients ◎