Seafood (Counter Seats) in Japan

2 minutes walk from Meguro Station!! We have vacant seats on Friday, June 23rd. We have various discount coupons that can be used in June!

Now reopening★Enjoy authentic Spanish Cuisine in Shibuya!

Dynamically cook a whole lobster from the in-store aquarium! Homemade campagne baked daily is popular★

Casual Restaurants with natural wine and Seafood

[Directly connected to Yokohama Station] Oyster Bar where you can enjoy Creative Cuisine and carefully selected drinks, mainly using raw Oyster sent directly from the farm!

■Near Tokyo Station■Many private rooms■Luxury Teppan-yaki for adults that stimulates the five senses

Enjoy seasonal Cantonese cuisine prepared by our chef

★ More than 8 types of domestically-produced Oyster are always available from ¥440 per piece.

The June wine project is "Comparing four types of orange wine from around France"

[Private rooms available] Enjoy "meat x Oyster x wine" in a casual and stylish atmosphere

Digital art x Teppan-yaki x French cuisine omakase courses are available from 6,900 yen

5 minutes walk from Nakameguro! Many media introductions! Seafood specialty store for shrimp, crab, and oysters

Just a short walk from Sakae Station. Enjoy Oyster from all over Japan and our special lemon sour. Private rooms are also available.

While looking at the gradation of the sky and sea created by nature, you can savor the carefully selected ingredients that are grilled right in front of you.

A French cuisine Bistro where you can enjoy Steak and steak from the Seto Inland Sea, and raw Oyster from Hiroshima ◎ Great for a meal while traveling ♪

Enjoy raw Oyster from all over Japan and grilled Oyster from Miyajima, Hiroshima with natural wine and seasonal sake.

◆A restaurant listed in the Michelin Guide for 8 consecutive years◆ Teppan-yaki x Japanese Japanese-style meal Azabu Juban Tentomiya Yokoda opens in Shinjuku

[reservation on the day! ] Wonderland for sea urchin lovers!! ︎

2 minutes from Musashikosugi Station◆Enjoy fresh Oyster and robatayaki from all over the country with a wide variety of sake♪

Teppanyaki "Motomatsu" combines the finest Kuroge Wagyu beef and luxurious ingredients to create a fusion of Japanese and Western cuisine. Courses start from 6,500 yen.