Donburi (For Business Entertainment) in Japan

The origin of the third generation of Aozora. Enjoy authentic Edomae sushi made with our unique blend of vinegar.

Yakiniku (Grilled meat) without grilling the meat [Original Yakinuo] has arrived in Nagoya for the first time.

Proud top quality yakitori x carefully selected wines from around the world. Enjoy the best hospitality with jazz tunes.

[1 minute from Shinagawa Station] Authentic nigiri that continues the tradition of more than 60 years since our founding, along with famous sake. Equipped with a large tatami room perfect for welcome and farewell parties

[3 minutes walk from Shinjuku West Exit] Fully equipped with private rooms ☆ Same-day seat reservations OK! A chicken specialty store with the aroma of Binchotan charcoal

[Directly connected to the station, private rooms available] Authentic Edomae Sushi made by Sushi chefs at an affordable price! [Invoice support]

A stone-paved townhouse has been renovated into a contemporary modern space. A restaurant in Hanamikoji, Gion where you can enjoy chicken dishes and wine

～Delicious country, Ise Shima～ “Ama’s Hibayaki” where you can taste the vitality

[Relocation OPEN on March 30, 2022! 】Private rooms available! Equipped with raised table seats for even more convenience ◎

[3 minutes walk from Hakata Station] For welcoming/farewell parties and sightseeing in Hakata, we specialize in Local Cuisine "Hot Pot"...

1 minute walk from Gaienmae Station. A tempura specialty restaurant where you can enjoy high-quality seasonal ingredients. Private rooms are also available.

Enjoy the taste of a long-established restaurant in Nihonbashi, a city full of history and tradition.

Hakata mizutaki specialty store within 3 minutes walk from 2 stations. A long-established store highly praised by Hakata celebrities. Lunch Oyako-don (Chicken and egg bowl), handmade soba

The wish of a head chef who has been devoted Tempura for 40 years has finally reached Akasaka.

[1 minute walk from Maruyama Park] A compromise between Hokkaido's seasonal ingredients and Kyoto kaiseki course - perfect for a weekday reward ◎

Our restaurant is a sushi restaurant that focuses on northern food. The latest information on the store and the season is updated on Instagram with the following restaurant information.

A store directly managed by a sea urchin processing company! You can eat fresh raw sea urchin without any additives, including alum!

■90 seats “If you want to eat fish at Lucua, this is the place!” A restaurant with delicious seafood dishes and Seafood Bowl” ■The cafe is also recommended♪

5 minutes from Kokura Station ◆A long-established 73-year-old Izakaya (Japanese-style bar) where you can enjoy high quality fresh fish at low prices and local sake from Kyushu. Full course available◎