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Ushigoro's highest brand, with all seats completely private, with attention to detail in everything.
≫We have some seats available for the 5pm session on July 28th! ▶Reservations are being accepted through the SATO Briand official website.
Satoru Tanaka thinks of the best Yakiniku (Grilled meat) Restaurants in Japan
You can enjoy the same quality meat from the farm that is used on ANA's international first class flights at our directly managed stores.
~Selected best Wagyu beef grilled to the best doneness~
Matasaburo buys an entire cow and uses it all up.
[Only a few seats left on Saturday, July 6th] We promise you will be impressed with the overwhelming "meat power" of this dish.
[Seats available on Saturday, July 6th] ◆We are waiting for you with our seasonal menu.
[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience
We are truly proud of our carefully selected Kuroge Wagyu beef, which is carefully selected by our expert connoisseurs. The secret sauce that is kept secret brings out the deliciousness.
[On Saturday, July 6th, there are only a few seats left. Please contact us.] ◆ Reservations are accepted 24 hours a day online.
5 minutes walk from JR Gifu Station. 1 minute walk from Meitetsu Gifu Station. Fully equipped with sunken kotatsu seats, table seats, and tatami mats.
A yakiniku restaurant where you can casually enjoy high-quality Japanese black beef *Open from lunch to dinner on Saturdays, Sundays, and holidays
The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
A yakiniku restaurant where you can enjoy high-quality Japanese black beef in a casual atmosphere. *Open from lunch to dinner on weekends and holidays
First landing in Japan! Hawaii's most popular gourmet food, long-awaited by fans, ``Yucchan Cold Noodles''