Best Regional Cuisine (Solo Dining) in Japan(page 4)

A 7-minute walk from the east exit of Kagoshima Chuo Station ◆ A restaurant specializing in the deliciousness of Kurobuta pork Pork Cutlet made with carefully selected Kurobuta pork from Kagoshima Prefecture.

Enjoy delicious Shinshu beef Sukiyaki! Rich set meals, local vegetables, Shinshu soba, and even local sake!

[5 minutes from Higobashi Station] The landlady will welcome you with warm dishes reminiscent of a home dining table in the 1960s! Semi-private room◎

Directly connected to JR Hakata Station ◆Tastes of popular restaurants! A restaurant specializing in Kurobuta pork Pork Cutlet that pursue the deliciousness of carefully selected Kurobuta pork from Kagoshima Prefecture.

We serve dishes using fresh ingredients according to the season.

5 minutes from Shin-Koiwa Station ◆ Taste Local Cuisine of Hachijojima and rare shochu ◎ A long-established bar with a 30-year history and atmosphere

The fish tank in front of the restaurant is filled with seasonal seafood, and the charcoal grill is very popular! Come enjoy Local Cuisine and local sake. Smoking is permitted at all seats. Those under 20 years of age are not allowed to enter the restaurant.

3 minutes from Koiwa Station ◆ Taste Hachijojima's Local Cuisine and rare shochu ◎ A 30-year-old bar with a Showa atmosphere

Enjoy famous sake purchased from sake breweries in Miyagi Prefecture and Local Cuisine ◆ A stylish sake specialty store in Ryogoku

[3 minutes from Koiwa Station] Enjoy Hachijojima's Local Cuisine, local sake, and other specialties unique to our restaurant! Great for drinking alone or for parties.

Tokyo Station Ichibangai ◆Tastes from popular stores! A restaurant specializing in Kurobuta pork Pork Cutlet that pursue the deliciousness of carefully selected Kurobuta pork from Kagoshima Prefecture.