Restaurants (For Dates) in Japan

Serving Steak, Okinawa Motobu beef, and Agu pork at the best cost performance

[5 minutes walk from Fushimi Station] Enjoy the secret sauce that has been around for 140 years at this famous restaurant where entertainers and celebrities frequent incognito.

★New summer course! Meat Sushi and Seafood ★Private rooms for up to 60 people!

Lunch has started! Course reservations are only Tabelog! The specialty, thick-sliced tongue with green chili miso and grilled sukiyaki are popular.

[Umeda Ohatsu Tenjin]★Open until 5am★Delicious lean A5 Asukaza beef Yakiniku (Grilled meat) with carefully selected natural salt!

[Along the Kamo River] Right next to Kawaramachi/Gion Shijo ◆ Enjoy seasonal ingredients and Kyoto duck dishes while looking out over the Kamo River.

A hidden Yakiniku (Grilled meat) in Minami, Soemoncho. A5 rank black wagyu beef only from female cows! Smoking permitted. Private rooms available.

Tabelog rating 3.5 or higher! This is a sister restaurant to "Bishu Bikan Nirin". ★Can be reserved for up to 50 people★

[3 minutes walk from the west exit of Ebisu Station] Enjoy Kyoto cuisine made with luxurious seasonal Kyoto vegetables in a calm, adult space.

[1 minute walk from the north exit of Kanda Station] The 2nd branch of "Batten", which offers Kyushu's seasonal Creative Cuisine at affordable prices◎

[5 minutes from Shinsaibashi Station] Creative Japanese cuisine with the same origin as medicine Japanese-style meal. Private rooms are popular for banquets and entertainment. Also suitable for celebrations and anniversaries.

An Oyster Izakaya (Japanese-style bar) in Gotanda where you can enjoy the atmosphere of a beach house♪ Steamed Oyster made right before your eyes! A luxurious Seafood BBQ! Smoking allowed inside the restaurant★

[Private rooms available] A restaurant specializing in Sukiyaki and shabu shabu, using "Eve Miton" pork and the highest quality A5 Miyazaki beef.

We aim to be a town Yakiniku (Grilled meat) restaurant that is loved by everyone in Shibuya!! Come try our special sauce Yakiniku (Grilled meat)!! Smoking is allowed.

Bring spice closer to you.

[Near Kitashinchi Station] ■Enjoy ``nourishing'' oden dishes in a ``simple'' space.

[Notice] Starting April 20th, we will be open on Saturdays and Sundays from 13:00. Please enjoy seasonal dishes and sake in a modern Japanese space.

Double to triple the flavor ingredients! Please taste and compare the meat that has been brought out to the maximum flavor using our unique aging method.

[reservation on the day 6/8] Carefully selected high-quality Wagyu beef and A5 beef at reasonable prices!! Amazing value for money!

[1 minute walk from Hamamatsucho Station] Popular Akaushi! Enjoy the quality that only comes from buying one!