Tripe (For Dates) in Japan

3 minutes from Ofuna Station ◆ 2-hour all-you-can-eat course with a wide variety of varieties ⇒ 3,500 yen! All-you-can-drink course (for drinks only) 2 hours ⇒ 1500 yen

2 minutes from Imazu Station. A Japanese beef specialty store where you can enjoy really delicious meat at a reasonable price. Great for banquets too.

[2 minutes walk from Himeji Station] You can enjoy leek-wrapped tongue and fresh raw skirt steak.

[5 minutes walk from Shinjuku Station West Exit] A5 rank carefully selected Japanese black beef Meat Bar ★

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 12:00 on June 23rd

Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎

Close to Machida Station★A hot topic on SNS and media!! 1 hour all-you-can-drink highball for 550 yen!! Can reserved for small groups◎

Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎

[reservation on the day June 23] Carefully selected high-quality Wagyu beef and A5 beef at reasonable prices! Amazing value for money!

[2 minutes walk from Hankyu Kyoto Kawaramachi Station] A creative Yakiniku (Grilled meat) restaurant that loves smiles and meat

[2 minutes walk from the east exit of Juso Station] The exquisite Wagyu beef will melt in your mouth ♪ We recommend the full plate K with only rare parts!

Yakiniku (Grilled meat) Bazooka F annex ❗️ Second store grand opening in front of Higashi-Nakano Station ❗️❗️ 5 minutes from Shinjuku Station!

A Yakiniku (Grilled meat) restaurant loved by a former prime minister. Koshu beef Chateaubriand is the best in Japan! #Yakiniku Meat Bar Hide #Mt. Fuji BBQ

◆Charcoal-Yakiniku (Grilled meat) and offal with sauce at the best value ◆BISTRO Chick affiliated store

[5-minute walk from Hankyu Rokko Station] A specialty Yakiniku (Grilled meat) restaurant using carefully selected Kuroge Wagyu beef from all over the country

The finest charcoal-Yakiniku (Grilled meat) made with only carefully selected Omi and Kobe beef, served in a Kyoto townhouse

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 12:00 on June 23rd

Established 52 years ago, this popular restaurant has been loved for many years.Enjoy Omi beef grilled over Kishu Bincho charcoal in a relaxing atmosphere! Parking available

Private Yakiniku (Grilled meat) [1 minute from Gotemba Station] 10 minutes from the outlet♪ For Yakiniku (Grilled meat), we offer the best Japanese black beef.

A dedicated parking lot is available along the Shin-Ome Kaido road! Enjoy roadside Yakiniku (Grilled meat) in a stylish Western-style house