Online booking
Close
[Private rooms available] A restaurant specializing in Sukiyaki and shabu shabu, using "Eve Miton" pork and the highest quality A5 Miyazaki beef.
The second popular creative kushikatsu restaurant in Fukushima, which was introduced on TV, opens in Nakatsu♪
Directly connected to Subway Midosuji and Keihan Yodoyabashi stations. We will serve seasonal Fried Skewers and Grilled skewer in a stylish space.
Fried Skewers restaurant run by a long-established fish shop with over 100 years of experience ■ Create a special day with carefully selected seasonal fresh fish and wine
Ginza Station ◇ A variety of crispy kushikatsu and a marriage of carefully selected wine. Ideal for a multi-course drinking party
A hideaway for adults in Tenma ☆ Enjoy Grilled skewer of seasonal ingredients and craft gin and wine ♪
[4 minutes from Keisei Funabashi Station] A variety of Fried Skewers made with seasonal ingredients, along with seasonal sake. Private rooms available.
[2 minutes walk from Kitashinchi Station] Enjoy creative Fried Skewers of carefully selected ingredients purchased from all over the country. Complete course from 6,600 yen
A hideaway for adults tucked away in a typical Kyoto alley. [Recommended] Enjoy a course of our famous Fried Skewers made with seasonal ingredients.
We are proud of our wide variety of Fried Skewers and seasonal specialties ◎ Along with sake and shochu
3 minutes from Tokyo Station ◆ "Two-star French cuisine for just 5,000 yen!? God-value Japanese French cuisine in Otemachi and Tokyo Station"
[Ginza Belvia Building 7F] Don't miss the delicious sake from all over the world, seasonal Fried Skewers, and freshly cooked Kamameshi (rice cooked in a pot)!
[2 minutes walk from Tokyo Station] Enjoy Osaka's Fried Skewers using seasonal ingredients ■ Great for entertaining ◎ We also have courses with all-you-can-drink options!
[Near Ozone Station] Enjoy Fried Skewers and authentic robatayaki in a private room designed by a top designer. Great for girls' gatherings and entertainment.
Renovated terrace seats! Fried Skewers eaten with dashi soup, popular in Ginza. Until 4:00 a.m. on Fridays and Saturdays until 2:00 a.m. on weekdays
[New opening on September 21, 2023] “Japanese” Fried Skewers made by French cuisine chef.
Healthy Fried Skewers made using rice oil, which is rich in Vitamin E and various other nutrients and is good for your health and beauty!