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Open for lunch on Saturdays and Sundays [Iwana/Yamame] A restaurant where you can enjoy robatayaki with a limited river fish set menu!
35 parking spaces. 5 minutes walk from Keihan Uji Station. 62 seats. Lunch and dessert made with matcha. A wide variety of souvenir Sweets are also available.
Selected for Tabelog Soba (Buckwheat noodles) WEST "Hyakumeiten" 2024
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
We make three types of soba every day. This is a hidden soba restaurant that is very particular about the soba noodles and sauce.
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
With Nobuaki Fushiki as culinary supervisor, the theme of the restaurant is "vegetables and fermentation," combining vegetables delivered directly from farmers!
Enjoy authentic soba noodles in a building that is a nationally registered tangible cultural property.
Enjoy local sake, delicious appetizers, and freshly made soba at Gonpachi Odaiba, which overlooks Tokyo Bay!
Enjoy the ``Kyo-kamo Seiro'' and ``Kyo-kamo Namba'' exclusive to the Isetan store, a restaurant that has been in Senshu and Sakai for over 200 years.
Selected for Tabelog Soba (Buckwheat noodles) WEST "Hyakumeiten" 2024
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
[1 minute walk from Ginza Station] A restaurant specializing in chicken and handmade soba where you can enjoy the night view of Ginza! Enjoy the finest Hinai chicken Yakitori (grilled chicken skewers)
The Tabelog Award 2024 Bronze winner
Enjoy the bounty of the mountains at the chef's table, reserved for one group per day.
Please enjoy the traditional "Udon-suki" restaurant with your family that has been in operation for over 200 years in Senshu and Sakai.
We have started serving classic Local Cuisine, Shinshu soba, and ``Toji soba'' for dinner!