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[Yodoyabashi main store/Shinsaibashi Daimaru store] Homemade coarsely ground udon noodles, dishes, and alcoholic beverages that match the Japanese style...
[100 famous stores consecutively awarded! ] 4 minutes from JR Ochanomizu Station ◆ We are proud of our Hosouchi udon and seasonal specialties ♪ You are also welcome to use Izakaya (Japanese-style bar) ◎
[Stone mill technology that continues to this day and the taste of Edo culture revived]
Established in 1909, this is a handmade soba restaurant. We are open all year round, with no breaks.
[For various dining occasions] Individual serving courses and one-person hotpot courses available
5 minutes from Nakasu Kawabata Station ◆ A restaurant that became the beginning of an udon Izakaya (Japanese-style bar). A famous, friendly restaurant with Hakata-specific cuisine and delicious sake.
Kita Urawa store drink campaign 250 yen no matter how many drinks you drink <Sunday to Thursday only until September 30, 2024>
The original udon Izakaya (Japanese-style bar) located in a back alley. Hakata specialties such as sesame mackerel are available. To finish off your meal, be sure to try the famous hand-made udon noodles!
Please enjoy the charm of TsuruTontan, which is more than just udon.
Savor a variety of beautiful dishes at a mansion that is designated as a nationally registered tangible cultural property.
If you want to eat yakitori in Kachidoki, go to Toridoki.
[2 minutes from Suidobashi] Horse meat lovers can't resist. Our famous ``Tataki Horsemeat'' is an exquisite dish made with particular attention to freshness and parts!
Pets are allowed on the terrace seats!
We will resume business from Wednesday, February 21st.
We have a new summer menu! If you're shopping in Omotesando, be sure to stop by! We also have limited edition sake in stock! We have private rooms for welcoming and farewell parties!