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[2-minute walk from Exit 3 of Sakaisuji Honmachi Station] Authentic Yakiniku (Grilled meat) style with extravagantly fresh offal grilled on a charcoal grill
Right next to Toritsu Daigaku Station ◆ Izakaya (Japanese-style bar) you can enjoy the traditional Japanese food culture "Robatayaki" ♪ All rooms are semi-private
[Founded 40 years] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country. Nanaju new restaurant Nakameguro opens
Directly managed by a long-established butcher shop ◆Enjoy high-quality Japanese black beef in a calm space Popular among customers from Tennoji/Tsuruhashi!Private rooms available
[Private rooms available] 4th floor of the Grand Front Building in front of Osaka Station♪ Courses with all-you-can-drink from 3,500 yen ~ Perfect for various banquets ◎
Reopening!! Weekdays from 17:00 to 19:00, drinks are 100 yen!! Yakiniku (Grilled meat) x Hamayaki x Sashimi x Izakaya (Japanese-style bar)
[2 minutes from Urayasu Station] We offer authentic and delicious blowfish at a reasonable price.
Right next to the north exit of Tobu Asakusa Station ◆A long-established Yakiniku (Grilled meat) restaurant in Asakusa that is popular with locals! Delicious offal served over charcoal
[5 minutes walk from Kagurazaka Station, 5 minutes walk from Iidabashi Station] We offer authentic and delicious blowfish at a reasonable price.
[Private room for 2 people in a Japanese-style restaurant] Japanese Japanese-style meal featuring Kumamoto's Local Cuisine (horse sashimi) and fresh fish from Amakusa (red beef)♪
[2 minutes from Asakusa Station] We offer authentic and delicious blowfish at a reasonable price.
[3 minutes from Shinjuku Station] Private room seats available! There is a smoking room! We also offer a variety of courses for drinking parties and banquets!
4 minutes walk from Yakuin Odori Station◆Relax and relax around the hearth♪Very satisfying! Course≪2,000 yen~≫
Sorry it's sold out!! Live mackerel sashimi, raw bluefin tuna, Steak, Fukuoka raw horse sashimi, Motsu-nabe (Offal hotpot)
★New summer course! Meat Sushi and Seafood ★Private rooms for up to 60 people!
[Now accepting reservations for welcome and farewell party] Perfect ventilation with powerful ducts! 17:00-18:30 Limited★Happy Hour
The specialty is the sashimi of swimming squid sent directly from Yamaguchi Prefecture and the straw-grilled seared bonito bonito flown in from Kochi Prefecture! Private room for 2 people