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[A restaurant that is difficult to book! White miso Motsu-nabe (Offal hotpot) with 20 years of history] If you are unable to make a reservation, please visit our affiliated Imaizumi store.
Important: Reservations must be made in advance, at least one day in advance. To prevent mistakes, we accept reservations through our reservation page instead of by phone.
[3 minutes walk from Sakaisuji Honmachi] A restaurant where you can enjoy dishes made with seasonal ingredients carefully selected by the head chef and seasonal local sake.
[5 minutes from Sannomiya Station] Casual Japanese-style meal cuisine that takes you off the beaten path! Seasonal Taste Kaiseki Course 3850 yen! Open during the day
All-you-can-drink for 2 people! Enjoy the ultimate eel with surprising tenderness from the moment you order.
Zaya opens a sister store [Kitashinchi Ichimatsu] Kozai Building 3F, 1-9-1 Sonezakishinchi, Kita-ku, Osaka
3 minutes from the west exit of Urawa Station ◆Menu changes monthly. Please feel free to enjoy our handmade kaiseki cuisine.
[*Reservation required/Private room space in an apartment] Can be used for entertainment and various banquets.
[3 minutes from the east exit of Omiya Station, "Private rooms available"] Enjoy our carefully selected "premium meat" and "seasonal vegetables" from all over Japan.
5 minutes from Kawaramachi Station, 6 minutes from Karasuma Station! A sunken kotatsu-style seat that can accommodate up to 14 people, a hideaway loft private room, etc.
Directly delivered from Funagata Fishing Port, Tateyama City, Chiba Prefecture. A relaxing Seafood Izakaya (Japanese-style bar) that boasts fresh seafood in the morning and more than 30 types of sake available at all times.
``Kappo Hodokudokudaku, Izakaya (Japanese-style bar) Hodoku Dakezu'' - seasonal ingredients. 10 minutes from Senri Chuo Station/Private room/smoking/parking lot◎
A special hideout where you can enjoy Akita Hinai chicken, seasonal fish, and vegetables.
[Shukugawa/Handmade Soba] Special dishes made with seasonal ingredients are also available ◎ For small groups up to 20 people ◎ Course meals from 4,600 yen
*・Seats will only be reserved for lunchtime reservations and hot pot course reservations. note that!
[Established in Hakata 20 years ago] The originator of Kyoto-style white miso Motsu-nabe (Offal hotpot)) We also take pride in the freshness of our meat, which is sourced daily.
THE FUNATSUYA, with 150 years of history