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Enjoy authentic Edomae sushi and a variety of sake and appetizers in a comfortable space.
[All-you-can-eat and drink from 4,000 yen] Overwhelming CP♪ 1 minute from Omori Station! Steak, Fried Skewers, and shabu shabu course with all-you-can-drink included
The culmination of a quarter of a century of training at Ginza Kyubey. Please use all five senses to enjoy the grips created by skilled techniques.
Private room|Fresh fish|Sake|Golden soup shabu with ginger|Individually plated expertly prepared double box course 4,200 yen
[5 minutes from Takadanobaba Station] A stylish Japanese space for adults ♪ Robatayaki restaurant that is particular about the ingredients from Seafood to meat and vegetables
[3 minutes walk from Shibuya Station] Enjoy up-and-coming Edomae sushi in a quiet counter and luxurious private room.
A Restaurants bar with a night view perfect for anniversaries♪ The most delicious Oyster of the season and evening parfaits are very popular!
[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 11,000 yen. Lunch-limited kaiseki meals start at 5,000 yen.
[Enjoy Cow tongue / Motsu-nabe (Offal hotpot) /Japanese beef specialties in a private room♪] 2 minutes walk from Tachikawa Station / Completely modern private room ◎
Fully equipped with a private room!! 3 hours all-you-can-drink course⇒Various options available from 3,000 yen!!
<All seats are private rooms × smoking allowed> 30 seconds walk from Kawagoe Station♪ 3 hours all-you-can-drink banquet course from 3,850 yen including tax☆
[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.
5 minutes walk from Meieki station! 10 seconds walk from Kokusai Center Station [Fukejin Main Branch] Rumored thick-sliced Cow tongue x horse sashimi x Motsu-nabe (Offal hotpot)
[Building next to Asakusabashi Station] Smoking allowed in all seats! A completely private Izakaya (Japanese-style bar) serving the famous oden! Enjoy charcoal-grilled yakitori and exquisite Hakata motsu Motsu-nabe (Offal hotpot)
The finest charcoal-Yakiniku (Grilled meat) made with only carefully selected Omi and Kobe beef, served in a Kyoto townhouse
A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.
It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎
A chef who honed his skills at a long-established famous restaurant has opened a restaurant specializing in crab dishes. Our full-hearted courses start from 9,000 yen.
Beautiful dishes and authentic Edomae sushi made from ingredients carefully selected by the head chef!
◆ restaurant that accept invoices ◆ Fully equipped with private rooms!! <First in the area> All-you-can-eat oden for just 500 yen!!