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Enjoy carefully selected Wagyu beef, Seafood, and seasonal ingredients with all five senses ◆ From a casual lunch set to a special dinner time
[3 minutes from Tamachi Station] Enjoy A5 rank Japanese black beef on Yogan-yaki (roasted on a hot stone) | 17-course menu from 3,850 yen | Private rooms available
Aged meat pioneer Kakunoshin Kadozaki aged meat Yakiniku (Grilled meat) where you can enjoy rare parts
A Yakiniku (Grilled meat) restaurant founded in 1978 where butchers also frequent. Sour highballs are a great deal at 90 yen until 6:30 pm every day♪
A dedicated parking lot is available along the Shin-Ome Kaido road! Enjoy roadside Yakiniku (Grilled meat) in a stylish Western-style house
[Completely private rooms available] We have added private rooms that can only be used by small groups or families.
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
A "custom-made Steak restaurant" that instantly identifies the customer's preferences and determines the optimal cooking method for the steak.