Best Donburi (Rice bowl) (Takeout) in Japan

2 minutes from Seibu-Shinjuku Station [A hideaway for adults where you can enjoy sashimi and Tempura made with seasonal ingredients at an open counter]

Just a short walk from Asakusa Station. "Asakusa Toriyoshi" is a restaurant serving Mizutaki hotpot with rich collagen Hot Pot and charcoal grilled dishes. Courses start from 3,500 yen.

A store directly managed by a sea urchin processing company! You can enjoy fresh raw sea urchin with no additives!

A renovated space from a Meiji-era townhouse

[A popular hidden gem just 1 minute from Hankyu Arashiyama Station] Newly opened in May! A restaurant specializing in Wagyu beef yukhoe donburi and Wagyu beef Steak!

Our pride is our carefully selected bluefin tuna! Speaking of Sushi, “Sushizanmai”!! [2 minutes walk from Ginza Station]

[Renewed in November 2016! ] Directly connected to Nagoya Station. If you want to eat Nagoya's specialty hitsumabushi, come to our restaurant.

We offer exceptionally fresh specially selected tuna from Toyosu Market at a reasonable price.

Fisheries Terrace, a tuna wholesaler

[2 minutes from Watanabe-dori Station] A popular set meal restaurant that prides itself on fish dishes. Great value when used as a set with Japanese cafe “Umenoma” ◎

Sapporo Morning Market's popular Seafood Bowl specialty store has opened its second store in Nijo Market!

Chicken place! The largest chicken in Japan, Amakusa Daio chicken from Kumamoto Prefecture, is served with grilled chicken and natural wine in the evening, and chicken soba and mini Oyako-don (Chicken and egg bowl) in the afternoon.

A one-of-a-kind rice course that is irresistible for rice lovers, which was introduced in "Cambrian Palace" (private rooms available)