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We are open today! Enjoy authentic deep-Fried Skewers, vegetable skewers, Grilled skewer, meat Sushi, and side dishes.
Renovated terrace seats! Fried Skewers eaten with dashi soup, popular in Ginza. Until 4:00 a.m. on Fridays and Saturdays until 2:00 a.m. on weekdays
We are proud of our "artisan-made kushikatsu" and "seasonal seafood dishes"! We also have many private rooms for your peace of mind! We also accept reservations for banquets and lunches.
Enjoy creative kushikatsu with wine. A restaurant specializing in kushikatsu, which is characterized by its fluffy batter.
We are proud of our wide variety of Fried Skewers and seasonal specialties ◎ Along with sake and shochu
We are proud of our succulent kushikatsu! Enjoy our kushikatsu with carefully selected ingredients, batter, sauce, and even oil!
Enjoy delicious food and sake while enjoying the spectacular view from the 10th floor. The specialty is the authentic Osaka-made kushikatsu!
2 minutes from Imaike Station ◆ Delicate pasteurization technique, both reasonable and delicious
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