Tempura (Takeout) in Japan

A high-quality Japanese space built in Sukiya style. Enjoy Kyoto cuisine made with the blessings of the four seasons and the charming garden scenery ◆ Completely private rooms available

Established 50 years ago. We offer Kaiseki cuisine, including the popular Tempura made with carefully selected seasonal ingredients.

Seasonal dishes and exquisite sushi to enjoy in Nakameguro. Enjoy all the carefully selected ingredients from the chef's hometown of Okayama Prefecture.

A Japanese-style Izakaya (Japanese-style bar) with freshly prepared tiger puffer fish dishes, Seafood dishes, and plenty of local sake.

[Kyoto Kawaramachi Garden 8F] Kyoto's high-class restaurant "Tempura" offers Japanese fast food.

◆ Directly connected to Tokyo Station ◆ Specialty Gindara Saikyoyaki Private room with a panoramic view of Tokyo Station

◆During the day, enjoy lunch with a carefully selected menu, and at night, enjoy creative Japanese Japanese-style meal, sake, and fine sake. Fully equipped with parking lot, available for various purposes

Enjoy authentic Edomae Sushi and our signature Olive Tempura with a spectacular view of Tokyo Bay. From individuals to celebrations◎

[1 minute walk from Moji Station] Enjoy Kanmon's Seafood while enjoying the beautiful location of the Kanmon Straits! Course ◎

A quiet space located 4 minutes from the north exit of Machida Station. Enjoy 100% buckwheat noodles from Yamagata with two types of dipping sauce while admiring the beautiful Japanese garden.

Enjoy sophisticated soba and sake in a natural setting where you can enjoy the changing of the seasons. Parking available

Due to interior construction work restaurant will be closed from the 23rd to the 26th. Reservations can be made by phone.

Enjoy creative Tempura and delicious soba made with fresh Seafood and carefully selected ingredients. ●Smoking-only seating available.

Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.

●Seats reserved for smoking available●Many private rooms available. Tempura, sashimi, 3 hours all-you-can-drink, all-you-can-drink course from 4,000 yen

The all-you-can-drink course is now a great deal! Fish skewers have also been added to the menu!

You can enjoy blowfish dishes, Tempura, Seafood, and a wide variety of local sake. The only restaurant in Nagoya where you can eat premium Hida blowfish

Putting our thoughts into that moment...This is Zenan, a sister restaurant of Otaru Sushi.