Western food(European food) (For Celebrations and Surprises) in Japan

Just off Aoyama Street! It's a French cuisine Bistro that feels like it's in a back alley in Paris, and it's delicious! Have fun!

Serving Steak, Okinawa Motobu beef, and Agu pork at the best cost performance

[1 minute from Gotanda Station, private room for 2, reserved for up to 30 people] Charcoal grill Bistro presented by a chef with 20 years of French cuisine

1 minute from Azabu-Juban Station ◆ Enjoy exquisite Italian Cuisine and authentic wine on the outdoor terrace with a panoramic view of Tokyo Tower

Authentic Chicago pizza for cheese lovers ◎ Pair aged meat Steak with our own craft beer or natural wine

[3 minutes walk from Mitsukoshimae Station] A Japanese Bistro where you can enjoy “Japanese” for lunch and “Western” Kinmedai for dinner.

Carefully selected Mita meat and Kobe beef are served in "Japanese black style" Steak that are grilled to perfection.

Azabujuban Delicate and gentle French cuisine and wine pairing in a quiet atmosphere

[The fish is delicious! ] Superbly fresh seafood specialty Spanish Cuisine and 300 types of carefully selected wines! ️

Enjoy the finest Steak in a relaxed atmosphere! Perfect for small private parties and social gatherings.

[Hankyu Grand Building 30F] Enjoy original Italian Cuisine cuisine in an extraordinary space with a night view from 120 meters above ground

[All-you-can-drink from 3,500 yen] An Italian Cuisine masterpiece to enjoy with all five senses. A private bar just 2 minutes walk from Kawasaki Station

[Meat and craft beer] Teppan-yaki Steak meat & American dining ☆ 3 minutes walk from Machida station ★ Hideaway space

A hideaway Italian Cuisine restaurant for adults, just a 2-minute walk from Ningyocho Station and Suitengu Station. A space to enjoy wine and cuisine

[1 minute walk from Hon-Chiba Station] Wine Bar with no appetizers! A wide variety of small dishes and over 20 types of wine by the glass!!

[2 minutes walk from Shinjuku Station] Izakaya (Japanese-style bar) with fully private rooms! All-you-can-eat charcoal Yakitori (grilled chicken skewers) and wagyu beef Sushi available from 2,000 yen♪

[You can drink lunch from 14:00 on weekdays, and from 12:00 on Saturdays, Sundays, and holidays! ]

[June's daily menu made with abundant ingredients!]

[Creative Teppanyaki that you can enjoy with all five senses] Seasonal ingredients from Awaji Island, a treasure trove of food, and Awaji beef in a high-quality space. Fully equipped with private rooms

Salone Group's "Small Theater" where you can experience the extraordinary