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Founded in the Tensho era, this restaurant and Cuisine Ryokan and Auberge has 440 years of history.
Shimonoseki's state guest house boasts a history of over 130 years. Enjoy traditional blowfish cuisine in a relaxing Japanese space.
With the hospitality of [Hitomaru Kadan], which preserves the past and values a comfortable stay,
A fisherman's restaurant where you can enjoy Seafood from the Naruto Strait.
A reservation-only Restaurants located in the beautiful old port town of Tango. Enjoy courses made with seasonal and locally produced ingredients
Enjoy Kyoto Kaiseki cuisine sprinkled with seasonal flavors. Enjoy a relaxing moment in a completely private Ryokan guest room...
Founded 220 years ago.
Charcoal grilled Seafood BBQ terrace seating is now open! Enjoy the seafood of Echizen Wakasa while taking in the spectacular view of Tsuruga Bay. Bathing is also available.
Enjoy seasonal Japanese Cuisine to your heart's content in a lush forest.