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With Nobuaki Fushiki as culinary supervisor, the theme of the restaurant is "vegetables and fermentation," combining vegetables delivered directly from farmers!
Shibuya Station ← Close! Delicious meat! Welcome and farewell party special course ⇒ The main character/secretary is satisfied [3 hours all-you-can-drink] super runaway course!
[Directly connected to Tokyo Station] “A ristorante that you will fall in love with” Authentic Neapolitan pizza while looking at the sparkling night view of Marunouchi
2 minutes from Hankyu Umeda Station - Enjoy a blissful moment with Omi beef and our specialty "tsuyu shabu." Private rooms available for entertaining and other special occasions.
Taste and compare domestic brand pork. You can experience higher-grade Korean Cuisine in an elegant atmosphere and cuisine.
Selected for Tabelog French WEST "Hyakumeiten" 2023
Renewal Opening on Saturday, August 3, 2024 ■ Restaurants Chambord has been reborn
Enjoy beer and food from all over the world!
<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.
``Shitamachi creative Monja made with Japanese-style meal ingredients'' with the best dashi soup
A Kansai-style eel specialty restaurant run by a long-established wholesaler.
September Limited Plan 2 days left! Seats available from 9/29~9/30! Coupon for 1 beef Sushi and 1 drink included!
A new monja bar just 2 minutes from Ikebukuro West Exit | Specializing in unique monja and Imabari yakitori | Draft beer is 329 yen including tax!
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Notice of closure of Osaka Shin Hankyu Hotel
[Tokyo Solamachi® 31st floor] Directly connected to Oshiage Station ◆1 Michelin star Series 2nd store
[Directly connected to Ginza Station C3 exit] Enjoy high-quality Kuroge Wagyu beef Steak ♪ Watch the chef's skillful techniques right before your eyes
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
The essence of SALONE is transmitted from Hibiya. Two chefs create artistic dishes that stimulate the senses.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Italian WEST "Hyakumeiten" 2023
[The evolution of Italian Cuisine cuisine] Enjoy a variety of high-end Italian Cuisine dishes in a modern and classic atmosphere
[Directly managed by a long-established eel wholesaler] A "drinking eel restaurant" serving Kansai-style locally grilled eels
◆Coredo Muromachi★Authentic Churrasco Restaurants with all-you-can-eat 20 types★Enjoy meat and alcohol★