Tripe (Private Rooms & For Business Entertainment) in Japan

Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Kuroge Wagyu beef and fresh offal delivered directly from Shibaura Business hours: 11:30-22:30

Now accepting group reservations! Private room for up to 14 people, dining for up to 34 people, terrace for up to 15 people

Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎

[We are waiting for you with the most delicious meat! ]

About a 3-minute walk from the north exit of Koenji Station!◎Taste the highest quality Japanese beef Yakiniku (Grilled meat) in a casual setting. The famous green onion salt is a must-try

[Tabelog Yakiniku (Grilled meat) WEST 100 Famous Stores 2022 Selected for the First Time] We purchase carefully selected Wagyu beef selected by our craftsmen, such as A5 Saga Beef

Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!

If you want to enjoy A5 rank Yakiniku (Grilled meat) in Yokohama! Enjoy charcoal-grilled meat from rich cuts to light lean cuts!

Yokohama Hideaway Yakiniku (Grilled meat) "ITADAKI" is a restaurant where you can find [can only be eaten here] that is a hot topic on SNS.

[We are now open for lunch! 】Excellent lunch available! An exquisite Yakiniku (Grilled meat) space for adults. We are fully prepared to prevent infectious diseases.

[3 minutes walk from Shijo Station] The finest Yakiniku (Grilled meat) made with A4 or larger Japanese black beef. Semi-private rooms available for up to 24 people

●Welcome and farewell parties●All-you-can-drink available⭐︎We can also accommodate reservations outside business hours, so please contact us☆

All seats are private and reservations are required. Enjoy luxurious Japanese black beef Yakiniku (Grilled meat) in a sophisticated space located in Oku-Shibu.

Yakiniku (Grilled meat) restaurant serving Kyushu Kuroge Wagyu beef, Chikuho beef, and aged meat

Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture

Enjoy A5 rank Japanese black beef grilled over binchotan charcoal in a high-quality space at a reasonable price. Weekday-only courses available.

"A hot topic on SNS!" The 2nd branch of the original thick-sliced " Yakiniku (Grilled meat) Go" Hanare limited product "Negi Tongue Salt" requires reservation

We also accept reservations for groups! We can accommodate up to 22 people on one floor.

日常から少しだけ距離を取る、心が喜ぶひととき。松坂牛とフォアグラ、食材から空間まで最上級を