Bar (Card Payment) in Japan(page 26)

1 minute from Gotokuji Station, 1st floor, pets allowed ◆ Bistro in a renovated 70-year-old private house. The second floor is a relaxing space.

Akasaka = A hidden Italian Cuisine in Tameike Sanno = A trattoria that focuses on Akita ingredients such as the fantastic Akabeko ``tankaku beef''

[7 minutes from Ashiya Station] An authentic Bistro that anyone can enjoy anytime

1 minute from Exit 8 of Tsukishima Station] Delicious Spanish Cuisine restaurant Lavina's cheesecake and paella

4 minutes from Takatake Station ◆ "Creative stew dishes" and "Japanese sake & wine" in a modern restaurant. reserved OK

Have an “extraordinary experience” in the exotic Kobe Kitano area. A bar where you can enjoy the chef's signature seasonal dishes and wine.

Renewal Open! Natural Italian Cuisine prepared with the best seasonal ingredients by the chef's skill.

[5 minutes walk from Honmachi Station on the Yotsubashi Line] A hideaway Italian Cuisine for adults where you can casually enjoy delicious dishes and wine

[1 minute from Takadanobaba Station] Limited quantity of tuna mid-sized fish (100 yen) is back! We will overturn your common sense of tuna!

In Kabukicho, Shinjuku, we offer a selection of 11 types of draft beer, 200 types of whiskey, and over 40 types of bottled beer.

[We have 13 private and semi-private rooms available! Our specialty is fresh fish sashimi! Over 50 types of sake carefully selected by a sake sommelier!]

Il Cardinale 3rd store opens in The Royal Park Canvas Ginza Corridor! !

A hidden Italian Cuisine inspired by Enzo's dining table in the movie "Granblue" ♪ Leave the cheerful party to you ☆

An extremely fresh Italian Cuisine bar directly managed by Ika Center! Enjoy the freshest seafood in a casual setting!

◆Wine bar near the station◆1 express train stop from Meguro Station, 3 minutes walk from Musashi Koyama♪ All-you-can-drink included for a budget of 5,000 yen per person!

[1 minute walk from Kayabacho Station] Creative Cuisine by a chef from a long-established French cuisine restaurant in Yokohama, and a wide selection of wines carefully selected by sommeliers.