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[3 mins walk from Kokura Station] June weekdays fugu motsu course 5500 yen → 4000 yen special price
Enjoy the delicate techniques of the host, who respects the spirit of tea ceremony, and the exquisite dishes made with seasonal ingredients in a sukiya-style hideaway.
[Near Denenchofu Station] Izakaya (Japanese-style bar) you can enjoy seasonal flavors with carefully selected Japanese sake. Equipped with sunken kotatsu seats
Founded in 1888. You can enjoy authentic kaiseki cuisine right next to Omiya Hikawa Shrine.
"Shibuya Private Room" Kappo cuisine using luxurious seasonal ingredients, quietly located in the back of Shibuya
[30 seconds from the west exit of Yoyogi Station! ️] We can cater for a variety of occasions, from entertaining to dining. Enjoy Chef Sakaki's Creative Cuisine.
◎Notice of price revision◎
15 years in Ebisu. Enjoy the season deeply. Authentic pure Japanese-style meal carefully prepared. You can also feel the taste of the dishes.
[3 minutes from Exit 10 of Tsukishima Station] Enjoy a one-soft-shelled turtle course and a combination of Japanese-style meal and Thai Cuisine at a hideaway for adults
Kaiseki cuisine prepared by Chiyoshi Sato, winner of the Minister of Health, Labor and Welfare Award. Enjoy the specialties of seasonal ingredients.
[3 minutes from Hinodecho Station] A long-established soft-shelled turtle restaurant founded in 1980 ◆ Savor the pride of our products < reserved banquets available>
[Shinbashi Station] Enjoy a whole soft-shelled soft-shelled turtle! A long-established Izakaya (Japanese-style bar) serving seasonal Japanese Japanese-style meal that will make you feel delicious no matter what you eat.
It is a great meal for entertainment, dates, and filial piety. ■The power of soft-shelled turtle is secretly popular among lovers.
[2 minutes from Nishi-Ogikubo Station] Equipped with a private room perfect for entertaining ◆ Specialty dishes made with seasonal ingredients delivered directly from the farm and a variety of local sake