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Addictive udon made with sophisticated soup stock and well-trained noodles. A wide variety of sake and other dishes such as chicken dishes are also available.
[3 minutes from Temma Station] A stylish authentic Chinese bar that boasts Creative Cuisine that makes use of seasonal ingredients. Ideal for date use
Founded in 1945, we have been a popular restaurant serving Local Cuisine.
1 minute from Fuda Station★Course with beef Steak x all-you-can-drink from 3,500 yen♪Private rooms also available [for various banquets]
[We will be closed for training on Saturday, June 15th] We purchase high-quality ingredients directly from producers across the country! We offer Japanese sake and cuisine for every season.
[Next to Moon Beach along Route 58] A restaurant specializing in exquisite Agu pork shabu shabu with secret homemade soup stock!
Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 12:00 on June 23rd
[Tabelog Curry Selected as 100 Famous Restaurants] Japan's first authentic Nepali ethnic cuisine restaurant! 2 minutes walk from Shin-Okubo Station◆
NEW OPEN on Monday, April 23, 2023. Myojinmaru Hanare reopens after renovation!!
There are over 200 brands of cool Japanese sake and local sake selected by the owner who used to be a sake brewer. [Semi-private room available]
[◎Creative Izakaya (Japanese-style bar) × Private Room◎] A restaurant that is popular for parties, celebrations, and entertaining, with a special atmosphere and delicious food!
[3 minutes walk from Shin-Eimachi Station] For a small number of people ◎Enjoy carefully selected Teppan-yaki and obanzai in a small space
[Enjoy Meat Bistro] Enjoy a special time in a stylish space that is a step above. There are many private room seats available.
A popular authentic Nepalese Cuisine specialty restaurant! Delight in the authentic taste♪ Enjoy exotic delicacies that you can casually enjoy♪
Seasonal ingredients and specialty "Straw-yaki"! A variety of delicious dishes prepared by Japanese-style meal chefs with experience in Japanese cuisine.
Enjoy the taste of Hakata with the famous Motsu-nabe (Offal hotpot), seasonal fish from the Genkai Sea, and ingredients delivered directly from Kyushu in a sophisticated space.