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Keep the blessings of the season intact. An orthodox kaiseki meal made with the delicious natural ingredients of Yamagata and refined techniques.
Authentic stone-milled soba that will touch your heart with the owner's passion. Enjoy seasonal delicacies and carefully selected alcoholic beverages.
[1 minute from Akasakamitsuke Station] ``Nigiri'' that is particular about Edomae style and skillful ``small plates'' that go beyond supporting roles.
In front of the famous sake lined up, I ponder the choice of sake and accompaniment. A shop where you can immerse yourself in the luxury unique to the Left Party.
[Just outside the south exit of Niigata Station] A Seafood Izakaya (Japanese-style bar) for adults with the scent of the ocean/Niigata casual kappo
- Many creative dishes, heartfelt hospitality -
[3 minutes walk from Shinjuku Station] A stylish Izakaya (Japanese-style bar) located in the back alley of Nishi-Shinjuku
The ultimate consistency made with seasonal ingredients. Along with Aomori cuisine and famous sake.
[2 minutes from Iidabashi Station] Enjoy homemade Prosciutto and natural wine ◆ Calm space with antique furniture
A hidden Japanese-style Izakaya (Japanese-style bar) nestled in a back alley◆Relax and enjoy carefully selected dishes that make use of fresh seafood and vegetables
Top 10 soft-shelled turtle restaurants in Tokyo ◆ A specialty store offering a wide variety of soft-shelled turtle dishes and seasonal delicacies ◆ Perfect for girls' parties and entertaining guests