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An Italian Cuisine Restaurants you can enjoy vegetables delivered directly from contracted farmers and carefully selected Meat Dishes ♪♪
Enjoy a casual and delicious meal with carefully selected meat and wine with friends!
Now accepting reservations for reserved parties where you can enjoy seasonal meat, Creative Cuisine, and alcohol!
Fresh fish × Italian Cuisine with natural wine and craft sake / Lunch available only on Saturdays!
Enjoy authentic Italian Cuisine prepared by a chef trained in Italy at a reasonable price
Comfortable ❗️ [Hideaway Bistro for adults] Pairing extremely fresh natural meat with carefully selected wine.
[Directly connected to Nagoya Station] Supervised by Tokyo's popular French cuisine "L'AS". Now accepting reservations for L'AS course!
[2 minutes from Mikage Station] Specialty Karaage chicken served with beer or wine ◆Relaxing space that can be reserved for private use
We will be open every day from May! Meat cheese Ajillo pasta & abundant wine! Feel free to enjoy authentic cuisine♪
An antique style and clean space inspired by the Sicily region of Italy.
[Shin-Nakano 3 minutes] A wine Bistro directly managed by a liquor store where you can taste and compare over 50 carefully selected wines.
[New opening on 7/29] A casual Bistro where you can drop in casually without pretense [3 minutes from Ebisu Station]
An exquisite Meat Bar created by Japanese, Italian, and French chefs that uses local ingredients such as Yamato beef and farm vegetables.
3 minutes from Nishi-Ogikubo Station ◆ Cheers with colorful snacks, authentic cuisine and carefully selected wine ♪ Great for a quick drink after work ◎
[Directly connected to Tokyo Station | Maru Building 5F] All-you-can-drink course for parties and celebrations from 5,800 yen! Autumn flavor porcini Hamburg
Popular with girls and Instagrammable → Cheese Dishes! Sofudori 1 yen sour 75 yen⁉️It's not just cheap and delicious!
[5 minutes walk from Akabane Station! ! ] A must-see for meat and alcohol lovers! ! !
Starting April 16th, we have changed to our 2024 Spring-Summer menu!