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Selected for Tabelog Okonomiyaki "Hyakumeiten" 2024
Established 50 years ago [Original Enshu Yaki] No oil, lots of vegetables [Healthy] [Strong ventilation] Not a closed room
Toyohashi's only whale restaurant "Hinomaruya"
[Started business on Sundays]
[Reservation required] Japanese-selection Japanese-style meal course featuring seasonal ingredients from spring, summer, fall and winter. We accept not only anniversaries but also banquets.
[Shukugawa/Handmade Soba] Special dishes made with seasonal ingredients are also available ◎ For small groups up to 20 people ◎ Course meals from 4,600 yen
Directly connected to Shinsaibashi Station! A Hot Pot serving Hakata's Local Cuisine "Hot Pot" [Perfect for entertaining or a date]
[Right next to Kyoto Station] From spacious table seats to private rooms. Enjoy a special moment with a dashi shabu kaiseki meal.
[4 minutes from Karasuma Station and Shijo Station] From spacious table seats to private rooms. Enjoy shabu shabu kaiseki in a stately restaurant.
“Good encounter with good drinks tonight” Small restaurant “Sonohen”
Enjoy the deliciousness of the changing seasons in traditional Kaiseki style◆ Enjoy seasonal vegetables and seasonal fish.
[5 minutes walk from Sakuragicho Station] Open from 15:00 on Saturdays, Sundays, and holidays. Enjoy eel at a hidden Japanese-style meal restaurant!
[Fukushima/Near Shin-Fukushima Station] A hideaway with a “warm space” created with earthen walls and wood. Creative vegetable dining.:*
We have started Oyako-don (Chicken and egg bowl)! We are still selling chilled Sudachi soba.
[2 minutes from Kamakura Station] An Organic Food Restaurants where you can enjoy special dishes made with healthy ingredients such as organic vegetables and local fish.
Specialty! A restaurant where you can enjoy gem-pot shabu-shabu served with seaweed soup shabu shabu and Kyoto obanzai ☆
[5 minutes walk from JR Shinjuku Station] Enjoy the dashi shabu made with luxuriously flavorful bonito flakes freshly picked that day.