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The restaurant serves charcoal-Yakiniku (Grilled meat) from Akita, reflecting the owner's love of meat.
An up-and-coming restaurant that has inherited secret recipes from Yakiniku (Grilled meat) charismatic yakiniku expert.
We have openings today, July 6th and 9th. Thank you.
[3 minutes from Akasaka Mitsuke] An evolutionary Yakiniku (Grilled meat) Restaurants that breaks the preconceptions of Yakiniku (Grilled meat)!
~Selected best Wagyu beef grilled to the best doneness~
One of the nation's leading restaurants where you can enjoy "domestic mutton" - Enjoy the exquisite Genghis Khan (Mutton grilled on a hot plate) carefully grilled by our craftsmen.
The ``Salt-grilled tail'' and ``Tan-yaki'' are must-try dishes that will impress even foodies. We always have 250 types of carefully selected shochu! Fully equipped with private rooms
Would you like to try the best Beef Dishes experience? We are confident that you will smile after just one bite!
Famous Hida Takayama ``Hida Beef'' and the original ``Gochamazeyaki''