Online reservation
Close
[Right next to Osaka Umeda Station] The finest Wagyu beef! Private rooms available! Great for anniversaries and banquets! For Yakiniku (Grilled meat), come to Lab!
All-you-can-drink available on the day <Open 24 hours> Domestic wagyu beef of grade A4 or higher along the Dotonbori River [Private and semi-private rooms available]
3 minutes from Ikebukuro Station ◆ Enjoy "real Yakiniku (Grilled meat)" made with carefully selected Japanese black beef! Relax in our private rooms of various sizes.
[2 minutes walk from Yokohama Station] Carefully selected Yakiniku (Grilled meat) with completely private rooms and counter seats!
Open for lunch on Saturdays, Sundays, and holidays! ! !
If online reservations are full, please call us first!
New building relocated and opened. A store specializing in heifers that has been featured in numerous media such as TV and magazines.
[2 minutes walk from Shinjuku Station West Exit] A modern Japanese Yakiniku (Grilled meat) restaurant with private rooms available for small to large groups
A hideaway for adults in Gion, Hakata. Enjoy everything from aged meat to fresh meat! For entertainment and anniversaries◎
[5 minutes walk from Kitashinchi] Enjoy carefully selected domestic Japanese beef Yakiniku (Grilled meat) ♪
[Coupon available!! ︎] For dates, entertainment, welcome and farewell parties ◎ Thick-sliced premium skirt steak is popular ◆ Courses start from 4,400 yen
Ponga Yokohama store can accommodate any occasion.
[Yakiniku (Grilled meat) Ponga] from the Meguro main store has finally opened in Enoshima! Enjoy beautiful Yakiniku (Grilled meat) with an ocean view! !
"The ideal Yakiniku (Grilled meat) made by meat professionals" Yakiniku (Grilled meat) that does not compromise on taste or price from a meat wholesaler that boasts the largest distribution volume in the Kansai region
[1 minute from Ueno Station] Yakiniku (Grilled meat) half price day every Tuesday! Evening time service from 14:30 to 17:30 is an absolute bargain!
[The taste of Yakiniku (Grilled meat) is determined by the way the meat is cut] Omi Beef A5 rank BMS 10 or above ◆ Full of high-quality meat parts ♪
"A hot topic on SNS!" The 2nd branch of the original thick-sliced " Yakiniku (Grilled meat) Go" Hanare limited product "Negi Tongue Salt" requires reservation
[A5 Rank Kuroge Wagyu Beef] Enjoy the special taste of a 50-year-old Yakiniku (Grilled meat) in a chic space. Private rooms available.
A luxurious Yakiniku (Grilled meat) restaurant where you can enjoy the highest quality of Japan's three major wagyu beef, Matsusaka beef, at a reasonable price.