Beef dishes (Shochu & For Dates) in Japan

The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.

Yakiniku (Grilled meat) made by a long-established butcher with over 60 years of experience! Enjoy the carefully selected Hida beef dedicated to Ise Grand Shrine! !

[We have vacancies on Saturday, July 6th] 2-hour all-you-can-drink is very popular ☆ Please contact us by phone for large groups ☆

[1 minute in front of Kawagoe Station] Fully equipped with private rooms ◎ For birthdays and anniversaries ♪ Luxury Yakiniku (Grilled meat) with ``Carefully Selected Kuroge Wagyu Beef'' and ``Tajima Ota Beef'' ♪

"Meat Dishes KOJIRO" New Meat Dishes full of creativity centered around Japanese black beef

[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.

[Seat available on 7/6!] New summer course has started!

[3 seconds walk from the west exit of JR Yoyogi Station] A5 Yamagata beef and fresh Seafood at a quiet hideaway high-class Yakiniku (Grilled meat) restaurant♪

[Higobashi/Yodoyabashi] Fully equipped with private and semi-private rooms. You can also enjoy red meat specialty Yakiniku (Grilled meat) Sushi

All rooms are private and feature binchotan Yakiniku (Grilled meat). Equipped with a muen roaster. Smoking is permitted. All-you-can-drink course (for drinks only) and endless all-you-can-drink are available!

[3 minutes walk from Yodoyabashi Station] Enjoy Miyazaki beef and Omi beef in a high-quality space that skillfully combines wood and light

Introducing our popular summer menu

[2-minute walk from Higashi-Umeda Station] Enjoy A5-grade black beef and fresh fish, Amakusa Daio, and pork from Amakusa, Kumamoto Prefecture!

[Japan's three major Wagyu beef "Omi beef" meat restaurant] Enjoy Omi beef bought as a whole in a high-quality modern space (invoice accepted)

◆1 minute walk from Higashi Ginza Station ◆ Freshly caught local fish and Japanese Japanese black beef, carefully selected by the owner, along with delicious alcoholic beverages

[A slightly luxurious meat Izakaya (Japanese-style bar)] that uses only the finest A5 wagyu beef, which originates from Kagurazaka's long-established "Niku no Masudaya".

Enjoy the taste of a famous restaurant and Japan's best black wagyu beef [Yakiniku (Grilled meat) Jumbo] x [Tottori wagyu beef] in Meguro

[Reopening on February 8, 2024] Carefully selected Himi beef and Noto beef produced by a butcher shop!

3 minutes from the east exit of Ikebukuro Station ◆ If you want to enjoy high-quality Yakiniku (Grilled meat) at a reasonable price, please come to our restaurant ★

Yokohama Hideaway Yakiniku (Grilled meat) "ITADAKI" is a restaurant where you can find [can only be eaten here] that is a hot topic on SNS.