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【深江橋駅2分】焼鳥や海鮮、ピザなど幅広い料理が揃う駅近酒場!飲み放題付コース当日予約OK
A long-established store with 50 years of history! Open until 5am on Sundays and holidays. The villa can be reserved for up to 8 people (weekdays only, please inquire)
[6 minutes walk from Higashi Umeda Station] Authentic yakitori grilled by a "griller" who controls the flames! We also have a wide selection of alcoholic drinks that go well with the food.
Famous spilled Sushi! Magic show! ? Seafood, gamecock, horse meat, all tastes from specialty stores.
Renovated into a completely private room! We can also accommodate banquets for up to 40 people! This is Izakaya (Japanese-style bar) that serves Toyama chicken chicken dish and authentic Yakiniku (Grilled meat) ♪
[5 minutes walk from the north exit of Musashikosugi Station] Now accepting reservations for New Year's parties! All seats are private rooms! Can accommodate up to 70 people♪! ! ~
[5 kinds of raw bluefin tuna 950 yen/1 serving] Ignore the cost! Absolutely worth it! Please order when you come to Kinkura!
[30 seconds walk from Higashi-Nakano Station] All-you-can-drink for 90 minutes for 1,500 yen! The most popular is white liver♪
▼ Reservations for parties of 5 or more can be made by phone or through the official website at the bottom of the page. We accept reservations for banquets! ▼
Amazing cost performance◎! ! ! Ignoring cost!! Famous spilled Sushi ♪
[3 minutes walk from Hachioji Station] A unique dish of freshly ground chicken, aged Amakusa Daio chicken yakitori, and exquisite fresh tuna.
We accept various plans for summer parties, class reunions, birthday parties, memorial services, etc. We look forward to your reservations!
Okinawan Cuisine using ingredients sent directly from Okinawa and the legendary Ryukyu Island pork "Agu"!
Izakaya (Japanese-style bar) for adults where you can enjoy Kyushu cuisine and seasonal ingredients. Robata counter seats and semi-private rooms that feel like a hideout are popular.
1 minute walk from Tsurugaoka Hachimangu Shrine ◆ Enjoy the fresh “morning-caught kettle-fried whitebait bowl” ◎ Enjoy while looking at the cherry blossoms
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era