Fugu (Pufferfish) (All-You-Can-Drink & Tatami Rooms) in Japan

sushi Japanese Cuisine

Enjoy the popular summer puffer fish and crab course, as well as Other seasonal kaiseki dishes accompanied by fine sake.

[3 minutes from Akasaka Station] Enjoy Japanese Japanese-style meal and sake in the spring, summer, fall and winter at a peaceful Japanese hideaway located underground in Yukagai.

Fresh seafood arrives every day! Live squid, live spiny lobster. Sashimi, Sushi, and shabu shabu also available. Open during Golden Week.

[Private room available for 2 or more people] Enjoy a full course meal of blowfish dishes such as sashimi and milt.

Chanko nabe made with seasonal ingredients! Japanese-style meal that can be enjoyed all seasons

Draft beer is 420 yen (tax included) from 17:30 to 20:00 on weekdays. We have started serving Yakitori.

[Limited to 20 groups per day] Founded 18 years ago. Enjoy Kyushu cuisine at a hideaway-style Izakaya (Japanese-style bar) with private rooms.

[Kyobashi] Stock every morning! Speaking of Seafood and fresh fish, it's "Odori-ya"! 2 to 20 people, reserved available ◎ Open all year round!

[Near Tanimachi 6-chome Station] Private room ◎ Fresh ingredients arriving every day! Course◆From 3,800 yen

5 minutes from Funabashi Station ◆We offer Japanese Cuisine made with carefully selected ingredients, including domestic natural raw tuna, at affordable prices.

[Edomae Sushi, founded 88 years ago] [1 minute from the east exit of Musashi-Koyama Station] We have a private tatami room, banquets, and delivery.

A blowfish restaurant in Nakasu that has registered invoices and has been in business for 55 years. Enjoy high quality fish ara and stonefish! Plenty of local fish too

5 minutes from Himeji Station◆Enjoy Himeji's specialties! Welcome to our Japanese-style meal restaurant that incorporates plenty of seasonal ingredients. Fully equipped with private rooms

[3 minutes walk from Yakuin Station] Courses start from 2,200 yen ~ Seasonal ingredients prepared with expert skill... Boar meat peony hotpot, blowfish hotpot, etc.

Enjoy seasonal seafood and Meat Dishes, as well as fresh, seasonal ingredients.