Best Restaurants - other (All-You-Can-Drink & For Dates) in Japan

[Rain weather OK ◎ 30 seconds from the station] ★ Empty-handed BBQ on the rooftop ★ Within walking distance of Shinjuku, reservation on the day OK!

A specialty restaurant that buys whole Kuroge Wagyu beef cows and specializes in aged Steak. Meat that has been dry-aged for 30 days is delicious.

[Omotesando] The world's cutest girls' get-together theme ♡ Afternoon tea and celebration shop ♡ Recommended for sex activities ♡

Bakery Restaurants originating from Belgium

All seats are private rooms with doors! Bonito broth shabu shabu-shabu x crispy tempura x fresh vegetables We can also accommodate lunch parties on any day of the week★

[2 minutes walk from Tokyo Station/35th floor of Maru Building] Enjoy traditional Thai Cuisine in a superb space with a panoramic view of the city center

Craftsmanship x seasonal materials x luxurious space ~ A blissful moment in Ginza ~

With Nobuaki Fushiki as culinary supervisor, the theme of the restaurant is "vegetables and fermentation," combining vegetables delivered directly from farmers!

4 minutes walk from Namba Station ◆First landing in Kansai! All-you-can-eat, freshly baked quality is a step above and reservations are required.

◆2 minutes from Roppongi Station◆The highest quality buffalo mozzarella cheese

All-day dining surrounded by the sea and sunlight

Enjoy luxurious seasonal cuisine and craftsmanship in a sophisticated gastronomic space.

Seats available! 3 minutes from Shibuya Station. Private rooms available. A hidden Izakaya (Japanese-style bar) where you can enjoy Yonezawa beef, horse meat, yakitori, and Motsu-nabe (Offal hotpot)

[Higobashi/Yodoyabashi] Fully equipped with private and semi-private rooms. You can also enjoy red meat specialty Yakiniku (Grilled meat) Sushi

Oyster in the fall too!! Limited stock of 3L size Senposhi oysters♪

We invite you to the world of authentic Thai Cuisine Chedi Luang from Northern Thailand.

[Featured on TV] Every day! Half-price raw Oyster until 7pm! Oyster Bar right outside Shinjuku West Exit

Enjoy the taste of Hakata with the famous Motsu-nabe (Offal hotpot), seasonal fish from the Genkai Sea, and ingredients delivered directly from Kyushu in a sophisticated space.