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Enjoy Sara Din's signature handmade soba made with 100% whole grain flour and the chef's special selection of mountain and river delicacies from Takayama, Gifu.
Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.
[4 minutes from Tokyo Station, opening in June 2021] Enjoy Bistro cuisine with a view of the lively Tokyo Station
Enjoy the best part of Japanese Cuisine prepared by talented chefs in a comfortable space.
Enjoy a luxurious time savoring a gorgeous banquet, Sushi and Teppanyaki prepared by skilled chefs, Tochigi's delicacies and local sake throughout the seasons.
A restaurant in Nishi-Azabu that throws away common sense in order to offer you the ultimate delicious experience of lamb, mutton, and game.
[Michelin Listed] The world of "Fresh Seafood and Spices" that you don't know about, South India and Mangalore cuisine
For online reservations, please use Instagram's [Reserve Seats] or Google.
Nepali & Indian Cuisine and Dal Bhat in Kitahama, Osaka ♪ Special biryani day on weekends!
◆Thank you for celebrating our 80th anniversary.◆All rooms are private.A Japanese Cuisine restaurant where you can enjoy carefully selected authentic ingredients. 5 minutes from Kannai station
Enjoy the world-class mellow taste of our carefully selected Kobe beef specialty store.
3 minutes walk from Meieki Station Enjoy Kobe beef [Tajima Gen] that surpasses the Kobe beef that won the highest award. Private room available
10 minutes from the airport [Meat pervert group] Okinawa's only "certified Omi beef designated registered store" A restaurant where you can eat real Ishigaki beef