Izakaya (Japanese style tavern) (For Dates & Sake) in Japan

A hidden kushiya where you can enjoy the finest charcoal-grilled yakitori carefully selected local chicken grilled over the highest quality Bincho charcoal and carefully selected local sake.

15 minutes from Matsusaka Inter. We buy premium A5 rank Matsusaka beef whole head and offer it at a reasonable price.

Enjoy a course that allows you to enjoy the aroma of black Satsuma chicken and binchotan charcoal.

Authentic yakitori that can be enjoyed using reliable techniques cultivated at famous restaurants. [3 minutes walk from Gakugeidaigaku Station]

A yakiniku restaurant where you can casually enjoy high-quality Japanese black beef *Open from lunch to dinner on Saturdays, Sundays, and holidays

A yakiniku restaurant where you can enjoy high-quality Japanese black beef in a casual atmosphere. *Open from lunch to dinner on weekends and holidays

For online reservations, please use Instagram's [Reserve Seats] or Google.

Excellent yakitori made with aged Nagoya Cochin whole chicken and grilled over excellent charcoal.

[1 minute walk from Monzennakacho Station] We offer carefully selected high-quality A5 rank Omi beef rare parts at reasonable prices.

◾️A long-established yakitori restaurant that has been in business for 32 years◾️

Izakaya (Japanese-style bar) with counter main service Open from 13:00 to 23:00

[Near Shinsaibashi Station] Please enjoy the special course, which combines creative Japanese Japanese-style meal and yakitori that evokes the four seasons.

Selected as one of Tokyo's top 100 Yakiniku (Grilled meat) restaurants of 2020 (The restaurant will be closed on July 8th due to construction work)

[Creating delicious food] Enjoy a relaxing and precious moment in a private room ♪

Speaking of Miyazaki's local chicken, it is called Jitōdori. Grilled or charcoal-grilled rare parts of Jitō chicken. Enjoy real local chicken.