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Enjoy unpretentious, creative Japanese Japanese-style meal made with seasonal ingredients. The little joys of everyday life conveyed through originality and skill.
Best cost performance 500 yen Yakiniku (Grilled meat)! There is a secret menu! The second floor is a completely private room with modern Japanese style!
The legendary Hayama beef. Private rooms available. Wine sommelier. The only draft beer in the world. Handmade food by artisans. Free parking available. #Hayama beef
[High quality] A restaurant where you can enjoy A5 Japanese black beef Yakiniku (Grilled meat) carefully selected by a Wagyu sommelier® in a private room.
An attractive hideaway space where you can enjoy your meal to the fullest, and enjoy delicious dishes made with ingenuity.
≪1 minute walk from Shin-Fukushima Station≫ The highest quality Japanese black beef Yakiniku (Grilled meat) and hormones built up over 20 years of experience.
5 minutes from Kawaramachi Station, 6 minutes from Karasuma Station! A sunken kotatsu-style seat that can accommodate up to 14 people, a hideaway loft private room, etc.
[Just a short walk from Sakae Station!! 】Special dish: Men's meat platter! A large platter with three types of branded meat!
[3 minutes walk from Temma Station] A restaurant where you can enjoy the marriage of yakitori, sake, and wine casually but authentically! !
The finest charcoal-grilled yakitori grilled with [Tosa Bincho charcoal]. A hideaway for adults that is frequented by foodies.
[2 minutes walk from Sendai Station] Private rooms available for up to 25 people! The popular Kaneichiro has opened on Minamimachi Street!