Tripe (Sake & Counter Seats) in Japan

Enjoy carefully selected offal and red meat at this Yakiniku (Grilled meat) restaurant that has been in business for 30 years. High-quality meat at a good price♪ Perfect for lunch or daytime drinks.

2 minutes from Ogikubo Station You can enjoy delicious Kuroge Wagyu beef because we are particular about purchasing!

[Now accepting reservations for welcome and farewell parties] Our store is authorized by the Chuo Ward Public Health Center in Tokyo to handle raw Wagyu beef!

1 minute from Takadanobaba station ◆Fresh! Domestic hormones arriving daily ◆ Lunch Yakiniku (Grilled meat) available from 12:00 on Saturdays, Sundays, and holidays only ♪

[5 minutes from Nihonbashi Station] Proud domestic Wagyu beef. An array of unique A4 and A5 rank Wagyu beef, including Miyazaki beef.

Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness

[3 minutes from Takatsu Station] We are proud of our hand-cut Yakiniku (Grilled meat) and snack menu every day! Special price alcohol available only on weekdays

We are particular about the charcoal used. Truly delicious charcoal Yakiniku (Grilled meat) yakiniku! The happiness of sitting around the charcoal grill is right here! Fresh offal and carefully selected lean meat

Hormone specialty store Hormone'S ☆ "Kando Hormone" where freshness is the key to grilling on a charcoal stove ★ 5 minutes from Chiba Station / 3 minutes from Chiba Chuo Station

1 minute walk from Tsuchiura Station Enjoy the finest Miyazaki beef *Lunch service will be temporarily closed from June until further notice.

[Very popular in the fiercely competitive Tsuruhashi area] Omi beef (Sawai Hime Wagyu) carefully selected by meat professionals at an affordable price ◎ Private reserved available ♪

A very popular hormone specialty store in Hiroshima! Enjoy a wide variety of offal, including rare parts, over charcoal grill and the famous offal sashimi!

Found an adult hideout! ! Kitashinchi Station 3 minutes walk

If you want to enjoy yakiniku and Yakiniku (Grilled meat)! To Yakiniku (Grilled meat) Jiro. Omi beef short ribs, small intestine, and liver are must-try★

A gathering of the best A5 brand beef in the country! A hidden Yakiniku (Grilled meat) restaurant run by a chef who has been devoted to Yakiniku (Grilled meat) for 30 years.

Shimoakatsuka limited "Karubi-ya" Gyushige's proud kalbi is 590 yen and up! All-you-can-drink with single dishes! Japanese black beef is also available ◎

Japan's first dry-aged Yakiniku (Grilled meat) specialty restaurant

[1 minute walk from JR Ichigaya Station Exit 1] A restaurant serving "fatty" Meat Dishes and rare fatty tuna offal

3 minutes from Ikebukuro Station ◆ Enjoy "real Yakiniku (Grilled meat)" made with carefully selected Japanese black beef! Relax in our private rooms of various sizes.

Open on March 20th (Wednesday), closed on the following day, the 21st