Online reservation
Close
[2 minutes walk from Ebisu Station] Our exclusive ladies' course ◎ Weekday-only lunch now available!
[On Saturday, July 6th, there are only a few seats left. Please contact us.] ◆ Reservations are accepted 24 hours a day online.
Thanks to you, we have reached the 10th anniversary of the opening of Yakiniku (Grilled meat) Toraj Kanda store!
Enjoy Beko-tei's carefully selected [Assorted Japanese Black Beef Beef]! ! !
Yakiniku (Grilled meat) with a counter that specializes in red meat certified by Sendai beef! From one person to banquets and reserved!
[Near Ginza Station] Enjoy the Ozaki beef you bought as a whole while enjoying the night view of Ginza. From high-quality Yakiniku (Grilled meat) to yukhoe. Private room available
[A restaurant frequented by celebrities] Old-fashioned town Yakiniku (Grilled meat) revived in modern times! The famous "special Cold Noodles" are exquisite!
[6th Anniversary Limited Course with 2 hours of all-you-can-drink] 14 dishes, 8,000 yen (tax included)
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
Both medium draft beer (Asahi Super Dry) and Kaku Highball are available for 450 yen!
[For entertainment/anniversaries] Only carefully selected high-quality meat! Stores licensed to handle raw meat ◆ All seats are private rooms ◎ No charge/service charge
"Shinjuku Area" A superb, affordable, popular yakiniku Yakiniku (Grilled meat) using the finest quality Yonezawa beef
◆About lunch hours◆Lunch reservations can be made by phone.
[Top topic on SNS! ] Strong duct provides good ventilation! Fresh offal delivered daily and our famous store manager are waiting for you.
5 minutes walk from Meguro Station ◆ Carefully selected by a butcher! High-quality Japanese beef, mainly from Kumamoto, Kyushu, served in a relaxed atmosphere ◎ Perfect for dinner parties and dates
Japan's first dry-aged Yakiniku (Grilled meat) specialty restaurant
Affiliated parking lot available ◆A cozy Yakiniku (Grilled meat) restaurant where you can enjoy domestically produced Kuroge Wagyu beef made with a focus on freshness. Group use is also possible ◎
Directly connected to [Shijo Station] and [Karasuma Station]! Yakiniku (Grilled meat) sells whole Kuroge Wagyu beef cows and freshly cooked rice cooked in a clay pot!
[Anhydrous Omi beef black tongue and skirt Yakiniku (Grilled meat) yakiniku] Tongue skirt steak and horumon of Omi beef, one of the three major wagyu beefs