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A shop specializing in handmade 100 percent soba made with stone-ground homemade flour
You can use the terrace even on rainy days.
Established 17 years ago, this is a Yakiniku (Grilled meat) horumon specialty restaurant that boasts one of the best selections in Funabashi! For those who want to eat Yakiniku (Grilled meat) as well as horumon!
2 minutes walk from the north exit of Yoyogi-Uehara Station. Enjoy Kagoshima's local chicken, black pork, fresh seasonal fish, and vegetables with shochu.
[A restaurant with chicken dishes, Yakitori (grilled chicken skewers), and delicious drinks! ! ]
[2 minutes walk from Iidabashi Station] Have fun toasting with a wide variety of creative Gyoza / Dumpling and tapas, as well as carefully selected wine and craft beer!
[Perfect for celebrations and birthdays] A cheese specialty store that mainly serves Cheese Dishes made by cheese lovers★
Reliable [Private reserved party] 1st floor reserved for 8 people ~, 2nd floor reserved for 15 people ~ Reservations OK!
◇Near the station◇ Enjoy Taiwanese thin-skinned Xiaolongbao in Japan! *Pets are allowed on the terrace seats! Smoking is also allowed!
Lunch is available by phone reservation. shabu shabu Private rooms are available.
[2 minutes from Ishibashi-Handaimae Station] Enjoy a variety of dishes made with fresh Omi chicken ◆ Equipped with private rooms, perfect for banquets!
[5 minutes walk from Yao Station] Enjoy freshly fried Tempura easily! ◆Private rooms also available
3 minutes from Rokkomichi Station ◆ Delicious local ingredients such as grilled bone-in thighs and local chicken grilled over simple Bincho charcoal! !