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We have a rich menu including assorted appetizers and sashimi! Be sure to try the vegetable and pork veggie roll skewers!
[Now accepting reservations for the welcome and farewell reserved! ! ] We accept inquiries by phone.
A cafe that satisfies your mind and body for lunch and dinner
1 minute from Nihonbashi Station ◆ The bincho charcoal grilled domestic black beef is a must-try ❗️ Equipped with a projector for welcome and farewell parties ◎ Can be reserved parties
[Private rooms available] Cafe Restaurants in Nishiazabu that you can feel free to use even late at night ◆We have a wide variety of dishes including creative pasta!
If you wish to have a private room, reservations can only be made by phone on weekends and holidays. [High quality x high cost performance] Yakiniku (Grilled meat) restaurant where you can easily enjoy A5 Wagyu beef!
[3 minutes walk from Yokohama Station Bay Quarter 5F] Asian & Ethnic Cuisine with an excellent night view location in the Bay Area
Kumano chicken charcoal grilled yakitori specialty ■ Yakitori (grilled chicken skewers), food and delicious sake. Yakitori dinner in a modern and high-quality space
About a 3-minute walk from the north exit of Koenji Station!◎Taste the highest quality Japanese beef Yakiniku (Grilled meat) in a casual setting. The famous green onion salt is a must-try
[Pets allowed] 1 minute from Yoyogi Koen Station ◆ Affiliated restaurant of Tabelog Hyakumeiten! Enjoy carefully selected A5 rank Japanese black beef
We apologize for the long wait. We will resume business on June 4th, 2024 at 5pm!
Standing bar delicious French cuisine! !
This is an Asian Restaurants with a wide selection of beers and wines that go well with Ethnic Cuisine cuisine.
24 terrace seats (pets OK) Beer types/The one and only dough made using our own method/A wide range of Italian wines
Selected as one of the 2020 Yakiniku (Grilled meat) TOKYO 100 Famous Restaurants.
Weekly craft beer and charcoal grill to enjoy at Yokohama Riverside♪ ◆Online reservations accepted 24 hours a day
We are proud of our delicious creative Seafood dishes and a wide selection of premium sake, including seasonal sake and shochu.
Kamakura vegetable bagna cauda, bellota, foie gras and meat pincho are Mira's specialties.
Thanks to you, 1st anniversary! 99 yen campaign for fresh, highball, and sour drinks! !