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We have a wide variety of creative Spanish Cuisine, including paella, which changes with the seasons.◎The lively space is perfect for dates and groups♪
[5 minutes walk from Musashi-Koyama Station] Enjoy natural wine and casual Italian Cuisine!
[3 minutes walk from Namba Station] Enjoy local sake ordered from all over the country and carefully selected fresh fish with robatayaki and Creative Cuisine
[8 minutes walk from Tenjin Station] Wine and creative skewers in a calm space ◎ Courses start from 4,000 yen ♩ Completely private room
[Kodoku no Gourmet Season 4] The famous restaurant “Taikoen” has opened at the south exit of Tachikawa★
“Good encounter with good drinks tonight” Small restaurant “Sonohen”
[Open from 17:00 to 23:30 on weekdays] [Open from 16:00 to 23:30 on Saturdays, Sundays, and holidays] Enjoy delicious drinks! !
2 minutes walk from the east exit of Omiya Station Banquet course with all-you-can-drink starting from 3,500 yen -All-you-can-drink course (for drinks only) available!
[Completely private rooms available for small groups] Obanzai, tofu that has been loved in Kyoto for 100 years, is a specialty. It is advantageous to reserve the course in advance.
We are particular about Kuroge Wagyu beef, and we have rare parts that are only available in small quantities.
To make an online reservation, please use Instagram's [Reserve a table] or Google Reservations.
"What is Yakiniku (Grilled meat)?" Regardless of the brand, "the original Yakiniku (Grilled meat) that can't be made just by the quality of the meat" is available in Shimokitazawa.
Enjoy locally produced dishes such as horse sashimi, red beef, Local Cuisine, fish dishes from Amakusa, and vegetables from Aso in a private room.
Hi Sai! A restaurant that promotes the charm of Miyakojima food with the theme of OKINAWA FOOD, which is half a step ahead of the original.