Izakaya (Japanese style tavern) (For Business Entertainment & Shochu) in Japan(page 4)

Quality items in a casual style.

Friday, July 5th - Only a few seats available today / Sushi dining venue where you can casually enjoy some Sushi and a drink!

Creative Japanese Japanese-style meal of the four seasons that can be enjoyed with all five senses. With the help of a chef, new charms of ingredients bloom.

Surprise your daily life! A body blow to your five senses! I always play solo! Fresh fish and Kumamoto horse sashimi

[Open from 17:00 on weekdays, 11:00 on weekends and holidays] An everyday bar where you can enjoy seasonal food and homemade drinks

Authentic Japanese Japanese-style meal [Private room guaranteed] "Tuesday Kaiseki 13,200 yen (tax included)" Total 7 dishes 2 minutes walk from Ginza Station

◆Dynamic kitchen and bar where adults gather◆ ～Hospitality with domestic premium whiskey and Japanese-style meal～

[3 minutes from the west exit of Sendai Station] Enjoy Sendai's specialty robatayaki in a modern Japanese private room. A hidden Izakaya (Japanese-style bar) where you can enjoy Miyagi's Japanese-style meal and fine sake.

[If you want to eat delicious yakitori, this is the place] Only the freshest chicken of the day is used. Enjoy the taste of a long-established restaurant that has been around for 50 years.

[3 minutes walk from Futakotamagawa Station] The store can be used in a wide variety of situations.

A hideaway in Kanazawa where you can enjoy local fish from Hokuriku and Noto. If you like fish, go for it. SNS Instagram is also getting a lot of attention!

[Swimming filefish, 1 minute from the station, fish tank, live fish, shunsai, Jikoku gamecock, sake, banquet from 5,000 yen]

Oita-produced local chicken served with Kishu Binchotan charcoal. Between Ebisu and Daikanyama. An underground hideout for adults.

★Recommended for anniversaries★ Exquisite Edomae sushi with a focus on freshness and seasonal cuisine

[Directly connected to Ikebukuro Station] Open daily from 11am! ! There are also tables and counters available! Revitalize yourself with Fried Skewers!

A clean Yakiniku (Grilled meat) restaurant in Roppongi Hills with a luxurious Japanese interior.

An extraordinary experience unfolds the moment you open the entrance door of a building reminiscent of the Edo period.

This is a Yakiniku (Grilled meat) specialty restaurant that focuses on the quality of A5 rank Japanese black beef.

Ise-Shima's most cost-effective recommendation, the Ise lobster set meal, is very popular! It's blowfish season!

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5:00 p.m. on July 5th