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Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 12:00 on July 13th
Renovated terrace seats! Fried Skewers eaten with dashi soup, popular in Ginza. Until 4:00 a.m. on Fridays and Saturdays until 2:00 a.m. on weekdays
Stone-ground 28% buckwheat flour, 100% buckwheat flour and Creative Cuisine! Enjoy a new world of buckwheat with some sake!
This restaurant specializes in carefully selected tuna and 40 types of local sake, all priced at 580 yen.
1 minute from Shinbashi Station! Private rooms available! A new kind of bar where you can freely select ingredients at the market! 3 hours all-you-can-drink from 4,680 yen
[1 minute walk from Fuchu Honmachi] Please enjoy the black grilled Miyazaki chicken! All-you-can-drink bottled beer is now available!
1 minute walk from Higashi-Nakano Station ♪♪ Chikushiya is a yakitori restaurant with a calm atmosphere that focuses on local chicken.
Uses healthy rice oil. Deep Fried Skewers that bring out the natural flavor of the ingredients ♪ Banquet plans available on limited days of the week
[2 minutes from Shin-Nihonbashi Station] Enjoy authentic Chinese cuisine that makes the most of the flavor of the ingredients! ◆ Semi-private rooms available
[10 minutes walk from Yuda Onsen Station] You can eat fish and meat from Yamaguchi Prefecture ♪
[5 minutes from Sanjo Station] Enjoy a variety of carefully selected Creative Cuisine in a quaint space with a view of the Kamogawa River.
[3 minutes from Hamamatsucho Station] Enjoy rare offal and carefully selected Kuroge Wagyu beef in a relaxing semi-private room!
Until 5 a.m. ❗️ Authentic Italian Cuisine cuisine made with Yamagata ingredients in a relaxing hideout. Private rooms available and reserved rooms available ✨ Also available for welcome and farewell parties ◎
Electronic cigarettes OK! Enjoy Yakitori (grilled chicken skewers) and a la carte dishes in a spacious modern Japanese space ♪
A hideaway for adults with yakitori and wine! A yakitori restaurant with a high rate of repeat visits and a high percentage of women♪ Can be reserved up to 13 people
Creating a new Izakaya (Japanese-style bar) concept in Daikanyama
◆Enjoy high-quality Japanese black beef Yogan-yaki (roasted on a hot stone)! Yakiniku (Grilled meat) yakiniku restaurant prepared to lose money. Private rooms available! All-you-can-eat Japanese beef starting from 4,000 yen!
~Taste of summer in Kyoto~ Enjoy side dishes and Kyoto cuisine made with conger eel from the Setouchi region, Kamo eggplant, and other Kyoto vegetables, along with carefully selected local sake!