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[3 minutes walk from Ikebukuro Station] Fantastic beef “Ozaki Beef” x connoisseur fresh fish x vegetables from Aoki Farm along with local sake and craft beer
Founded in 1985, this Yakiniku (Grilled meat) restaurant serves dishes made directly from Omoni's original sauce.|It's a great deal to order bento Bento (boxed lunch) from the Lee-en official app!
Enjoy fresh fish caught in the morning from the Miura Peninsula, vegetables from Aoki Farm, and the ``mysterious cow'' Ozaki beef with Japanese sake.
1 minute walk from Asakusa Station ◇ Enjoy horse sashimi made with rare parts and Kyushu shochu. Private room for 8-20 people◎
NEW OPEN! Enjoy all-you-can-eat high-quality Peking duck in a luxurious space. Equipped with a private room with a night view.
[4 minutes walk from Chiba Station] Enjoy high-quality red meat! A specialty red Yakiniku (Grilled meat) yakiniku restaurant.
Right next to Ikebukuro Station ★ All-you-can-drink sake with over 60 varieties [From 539 yen] ◆ 50% off Juyondai/Aramasa/Kokuryu
We carry local chickens from all over Kyushu, including Kumamoto [Amakusa Daioh], Kagoshima [black satsuma chicken], and Kagoshima [Shapon chicken].
Akasakamitsuke Station A relaxing and relaxing private izakaya Izakaya (Japanese-style bar) ♪Mainly horsemeat and fresh fish☆From 4,900 yen with all-you-can-drink included♪
Takao-style Sushi-kappo that uses carefully selected ingredients to make carefully selected Sushi, but dares to “kuzusu”
There are also private rooms where you don't have to worry about people around you! The famous Cow tongue is a masterpiece! !
A mysterious space surrounded by an aquarium. Completely private seats, couple seats, and a giant aquarium floor
[Shibuya Miyamasuzaka] A long-established Beijing cuisine restaurant that descends from court cuisine (completely private room with ventilation, maximum of 60 people)
[shabu shabu in a one-person hotpot] A restaurant where you can enjoy charcoal-grilled Nagoya Cochin and various local chickens and chicken sashimi.
[Open every day from 16:00] Uses carefully selected ingredients from Hokuriku! Kanazawa Oden, which is made every morning with soup stock and takes 5 hours to prepare, is also available.
[3 minutes from the west exit of Sendai Station] We offer a variety of dishes using ingredients from Miyagi Prefecture, including Sendai's specialty robatayaki, and local sake.
[Creative Japanese-style meal Izakaya (Japanese-style bar) 3 minutes from Karasuma Station and 1 minute from Shijo Station] Now accepting reservations for parties ◆ 12 types of Kyoto local sake available | Private rooms available
You can experience the charm of Japanese food culture. Saturday and Sunday 12:00~ Lunchtime Drinking ◎ / Friday and Saturday ~ 25:00 Late Night Drinking ◎