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[Closing Notice] We will be closing on July 31st. Thank you for your patronage.
In a luxurious space reminiscent of a designer hotel, we serve Japan's finest ingredients using simple cooking methods.
Enjoy seasonal Japanese Cuisine while enjoying the view from 142m above ground. Fully equipped with private rooms for welcome and farewell parties.
[All seats are private/smoking allowed] Nigiri is available from 199 yen per piece. Enjoy over 20 types of lemon sour!
[5 minutes from Akasaka Station] The second restaurant managed by Sebumi of Akasaka. Enjoy delicious food, sake, and shochu. Private room available
[We are open until 6am! 3 minutes walk from Ueno Station] Fully equipped with private room space, all-you-can-eat sashimi and yakitori♪ Now accepting group reservations
Enjoy Japanese Cuisine that combines seasonal delicacies in a space overlooking the city of Osaka from the top floor of the hotel.
[1 minute walk from Center Minami Station] We offer a banquet plan with all-you-can-drink for 2 hours at a special price.
♪ Reservations ♪ [Reservations are accepted online via the website below]
≪40 years in business≫ All-you-can-eat carefully selected meat shabu shabu and Sukiyaki to your satisfaction 1 minute walk from Yotsuya 3-chome
[2 minutes walk from Futakotamagawa Station] Private rooms and terrace seating available◎Enjoy your meal in a spacious and high-quality space.
Local sake and handmade obanzai shop
[3 minutes from Chigasaki Station] Enjoy Japanese-style meal made with artisanal skills at a hidden sushi restaurant. Great for anniversaries, entertaining, and everyday use. Can be reserved
季節の地元食材を活かしたこだわりの会席料理に舌鼓◆雅やかな空間はハレの日からご宴会まで対応
Authentic Japanese Japanese-style meal [Private room guaranteed] "Tuesday Kaiseki 13,200 yen (tax included)" Total 7 dishes 2 minutes walk from Ginza Station
[Near Kawasaki Station] Completely private room! Smoking allowed! Many 3-hour all-you-can-eat and all-you-can-drink courses♪ 2,750 yen~◎
[Now accepting reservations!] Enjoy Grilled skewer, raw Oyster, handmade soba noodles, and other dishes with sake while gazing at the Sumida River.
Our specialty is the straw-grilled ``salt-tataki bonito'' that is grilled over a powerful flame. There are many other Tosa Kochi specialties and ingredients.
Enjoy a new type of Japanese-style meal made with carefully selected locally sourced ingredients in an open and relaxing space. Can be reserved